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For Companies At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join an award-winning local pub company that values people and growth.
- Benefits: 30% off meals, flexible hours, and a reliable contract for peace of mind.
- Why this job: Kickstart your culinary career with support to become a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
- Other info: Enjoy a friendly atmosphere with diverse teammates and great career advancement opportunities.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef in Gloucester employer: Haywain (3719)
Contact Detail:
Haywain (3719) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Gloucester
✨Tip Number 1
Get to know the kitchen! Spend some time in the pub or restaurant where you want to work. Chat with the chefs, ask about their daily routines, and show your enthusiasm for food. This will help you stand out when it comes to interviews.
✨Tip Number 2
Practice your skills! Whether it's chopping, seasoning, or plating, get hands-on experience in your own kitchen. The more you can demonstrate your passion and skills, the better your chances of landing that Commis Chef role.
✨Tip Number 3
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have a lead on a job or be able to give you a recommendation.
✨Tip Number 4
Apply through our website! We love seeing passionate candidates who are eager to join our team. Make sure to highlight your enthusiasm for food and teamwork in your application, and let us know why you’d be a great fit for our kitchen.
We think you need these skills to ace Commis Chef in Gloucester
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Highlight Relevant Experience: If you've got experience in a chef role or even just a keen interest in learning, make sure to mention it! Talk about any skills you've picked up and how they relate to the Commis Chef position. We’re all about growth, so show us how you can contribute to our team.
Be Yourself: We value personality over everything else, so don’t be afraid to let your true self come through in your application. Share a bit about who you are and what makes you unique. We want to celebrate you for being you!
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Haywain (3719)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of ingredients and cooking techniques. Familiarise yourself with the pub menu and be ready to discuss how you would prepare specific dishes. This shows your passion for food and your willingness to learn.
✨Show Your Team Spirit
Since teamwork is crucial in a fast-paced kitchen, be prepared to share examples of how you've worked effectively with others in previous roles. Highlight your ability to support your teammates and contribute to a positive kitchen environment.
✨Emphasise Your Willingness to Learn
Express your eagerness to develop your skills and grow within the role. Mention any relevant training or courses you’re interested in, like the Chef Development Programme, to show that you're serious about advancing your career.
✨Bring Your Personality
Remember, personality counts! Be yourself during the interview and let your passion for cooking shine through. Share your culinary experiences and what excites you about working in a lively pub atmosphere. Authenticity can set you apart from other candidates.
