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- Tasks: Lead quality assurance efforts and drive continuous improvement in a dynamic bakery environment.
- Company: Join a top UK bakery known for innovative, high-quality products and strong retailer relationships.
- Benefits: Enjoy growth opportunities, a supportive team culture, and the chance to make a real impact.
- Why this job: Be part of a passionate team dedicated to quality and efficiency in food production.
- Qualifications: Bring your food manufacturing expertise and leadership skills to elevate our quality standards.
- Other info: This role offers a unique chance to work with one of the UK's largest bakery businesses.
The predicted salary is between 36000 - 60000 £ per year.
Leading speciality bakery manufacturer known for raising quality and efficiency standards
Job Title: Quality ManagerLocation: Glasgow
Company Overview:
Join a leading speciality bakery manufacturer known for raising quality and efficiency standards. We build long-term relationships with major retailers and the foodservice channel. As one of the UK’s top suppliers of pre-packed cakes and own-label ‘sharing’ cake ranges, Johnstone’s produces a wide variety of single-serve traybake products.
Job Opportunity:
We are excited to offer an opportunity to join our technical team as a Quality Manager. This role provides a fantastic chance to gain experience with one of the UK’s largest bakery businesses, with ample opportunities for growth and development. We are passionate about investing in our staff and creating great development opportunities.
Are You the Right Fit? Do you have a passion for driving continuous improvement and leading a successful team? Do you have extensive experience in a food production environment? If so, keep reading!
Role Overview:
In this dynamic and varied role, you will be a vital part of the technical team, reporting to the Technical Manager (Dual site). You will be responsible for ensuring quality assurance, which is crucial for delivering safe, innovative, and high-quality products.
Key Responsibilities:
• Strive for continuous improvement and implement quality standards, systems, and processes in line with group policy.
• Ensure products meet and exceed customer requirements and comply with site vision.
• Manage, motivate, and oversee Quality Auditors, providing goal-oriented feedback and strong communication.
• Drive business performance and KPIs in a fast-paced environment.
• Lead your team by example, fostering a positive culture through outstanding team-based relationships.
• Conduct risk-based quality systems audits as required.
• Review customer complaints, audit deficiencies, and monitor root cause corrective actions.
• Collaborate with Health and Safety to oversee relevant issues and produce risk assessments.
Ideal Experience:
• Strong technical background in the food manufacturing industry.
• Relevant qualifications and in-depth knowledge of Food Safety, Microbiology, and Quality Assurance.
• Experience leading and motivating a site QA function, including process control and product launches.
• Proficient in auditing with in-depth knowledge of HACCP, BRC, and internal auditing systems.
• Proven track record of leading and developing successful teams.
• Flexible with a hands-on approach.
• Excellent communication skills.
• Ability to work on own initiative and under pressure.
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Quality Manager employer: Hays
Contact Detail:
Hays Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Manager
✨Tip Number 1
Familiarize yourself with the specific quality standards and regulations relevant to the bakery industry, such as HACCP and BRC. This knowledge will not only help you in interviews but also demonstrate your commitment to quality management.
✨Tip Number 2
Network with professionals in the food production sector, especially those who have experience in quality assurance roles. Engaging with industry peers can provide valuable insights and potentially lead to referrals for the Quality Manager position.
✨Tip Number 3
Prepare to discuss specific examples of how you've driven continuous improvement in previous roles. Highlighting measurable outcomes from your initiatives will showcase your ability to enhance quality and efficiency.
✨Tip Number 4
Research Johnstone's as a company, focusing on their products and values. Understanding their mission and how they build relationships with retailers will allow you to tailor your approach and show that you're genuinely interested in being part of their team.
We think you need these skills to ace Quality Manager
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Quality Manager position. Understand the key responsibilities and required qualifications, and think about how your experience aligns with these.
Tailor Your CV: Customize your CV to highlight relevant experience in food production and quality assurance. Emphasize your leadership skills and any specific achievements related to continuous improvement and team management.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for quality management and your ability to drive improvements. Mention specific examples from your past roles that demonstrate your expertise in food safety and quality standards.
Highlight Relevant Qualifications: Make sure to include any relevant qualifications or certifications you have in Food Safety, Microbiology, or Quality Assurance. This will strengthen your application and show that you meet the technical requirements of the role.
How to prepare for a job interview at Hays
✨Show Your Passion for Quality
Make sure to express your enthusiasm for quality assurance and continuous improvement. Share specific examples from your past experiences where you successfully implemented quality standards or improved processes.
✨Demonstrate Leadership Skills
Prepare to discuss your experience in leading teams, especially in a food production environment. Highlight how you've motivated your team and fostered a positive culture, as this is crucial for the role.
✨Know Your Technical Stuff
Brush up on your knowledge of Food Safety, Microbiology, and Quality Assurance. Be ready to answer technical questions and discuss relevant qualifications that align with the company's needs.
✨Prepare for Scenario-Based Questions
Expect questions about handling customer complaints, conducting audits, and managing risk assessments. Think of specific scenarios where you successfully navigated challenges and be prepared to share those stories.
