Front of House & Event Team Leader

Front of House & Event Team Leader

Full-Time 27435 - 27435 £ / year (est.) No working from home possible
Haynes Motor Museum Ltd

At a Glance

  • Tasks: Lead a dynamic team to deliver exceptional hospitality and customer service at events.
  • Company: Join the Haynes Motor Museum, a leading visitor attraction in the South West.
  • Benefits: Enjoy 29 days holiday, staff discounts, free parking, and ongoing training.
  • Other info: Flexible hours with opportunities for career growth in a vibrant museum setting.
  • Why this job: Make a real impact in a supportive environment while sharing your passion for customer service.
  • Qualifications: Experience in customer service and team leadership; great communication skills are a must.

The predicted salary is between 27435 - 27435 £ per year.

We are seeking an experienced and enthusiastic Front of House & Event Team Leader to support the day-to-day operations of Conference and Events and provide team leader cover for our busy Museum café, Café 750. This role is key to delivering exceptional hospitality and customer service and ensuring efficient operation. Monitoring health and safety procedures, food hygiene, and allergen regulations.

Reporting to the Commercial Conference Manager, you will help lead a small, motivated team and foster a positive and collaborative work environment. This is an exciting opportunity for someone passionate about customer service to make a real impact within a supportive and diverse organisation.

Responsibilities of the Role
  • Greet clients on arrival, be the main contact throughout the day, ensuring venue and event information is clear and concise.
  • Handle customer enquiries, feedback, and complaints promptly and professionally.
  • Oversee and deliver hospitality services for events while ensuring exceptional customer service for clients.
  • Place timely and accurate orders to support the events calendar, ensuring availability of required stock and minimising waste.
  • Train, and motivate a small team to reflect the Museum's drive for great food and exceptional hospitality.
  • Support clients with basic AV requirements (training given).
  • Undertake monthly stock takes for hospitality and events inventory, ensuring accurate reporting.
  • Manage and record daily wastage and ensure paperwork is completed.
  • Ensure adherence to health & safety and food hygiene and allergen regulations.
  • Support the Café Manager when required with daily operations of the café.
  • Participate in the café staff rota on occasion, including active duty on the café floor, maintaining a strong knowledge of café operations and supporting team performance.
Who are we looking for?
  • Experienced team leader within customer service and or hospitality setting.
  • Can-do attitude with a flexible approach.
  • Excellent communication and organisational skills.
  • A hands-on approach, with the ability to inspire and work with the team.
  • Ability to work independently using your own initiative and prioritise effectively.
  • Excellent customer service and interpersonal skills.
  • Good knowledge of health and safety regulations and food hygiene standards (Level 2 Food Hygiene Certificate preferred, full training will be provided).
  • Commitment to equality, diversity and inclusion.
Experience & Skills
  • Proven experience in a supervisory role within a customer service industry.
  • Demonstrated ability in team supervision and staff training.
  • Knowledge and experience of food safety practices and regulations.

29 days holiday, increasing with service. An extra day off for your birthday. Free on-site parking. Staff discounts in the café and gift shop. Free entry to the Museum for you and your family. Ongoing training and development.

Salary: £27,435.20 per annum dependent on experience (£13.19ph). Hours: 40 hours per week to include weekends on a rota basis and occasional evenings. Location: Sparkford, Somerset BA22 7LH, just minutes off the A303, the main trunk road to the South West.

Please enclose a CV along with a covering letter (no longer than 2 pages) explaining how your personal skills, qualities and experience provide evidence of your suitability – and your passion – for this role. Applications and interviews are being shortlisted on a rolling basis, so get in touch ASAP to avoid disappointment.

We will have a two-stage interview process. The second interview stage includes a trial shift as well as meeting the wider Museum and Cafe team. We understand that no one fits the job description perfectly, and that people can be put off applying for a job if they don’t tick every box. But we are eager to learn how your unique talents, strengths and skills can contribute to our goals. Please go ahead and apply, you may be exactly who we are looking for.

We are committed to equality of opportunity for all staff and applications from individuals are encouraged regardless of age, disability, sex, gender reassignment, sexual orientation, pregnancy and maternity, race, religion or belief and marriage and civil partnerships.

Front of House & Event Team Leader employer: Haynes Motor Museum Ltd

At Haynes Motor Museum, we pride ourselves on being an exceptional employer that values our team members and fosters a collaborative work culture. Located in the picturesque Sparkford, Somerset, we offer competitive benefits such as 29 days of holiday, staff discounts, and ongoing training opportunities, all within a supportive environment that encourages personal growth and a passion for customer service. Join us to be part of a diverse organisation dedicated to inspiring curiosity and engagement with automotive heritage.

Haynes Motor Museum Ltd

Contact Details:

Haynes Motor Museum Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Front of House & Event Team Leader

Tip Number 1

Get to know the company! Before your interview, do a bit of research on Haynes Motor Museum. Familiarise yourself with their mission and values, and think about how your experience aligns with their goals. This will show them you're genuinely interested and ready to contribute.

Tip Number 2

Practice makes perfect! Prepare for common interview questions related to customer service and team leadership. Think of examples from your past experiences that highlight your skills and how you’ve handled challenges. This will help you feel more confident when it’s your turn to shine.

Tip Number 3

Show off your personality! During the interview, let your enthusiasm for hospitality and customer service come through. Share your passion for creating memorable experiences for guests, and don’t be afraid to show your unique flair – it’s what makes you stand out!

Tip Number 4

Follow up after your interview! A quick thank-you email can go a long way in leaving a positive impression. Mention something specific from your conversation to remind them of your fit for the role. And remember, applying through our website is the best way to get noticed!

We think you need these skills to ace Front of House & Event Team Leader

Customer Service
Team Leadership
Communication Skills
Organisational Skills
Health and Safety Regulations
Food Hygiene Standards
Staff Training

Some tips for your application 🫡

Show Your Passion:When writing your cover letter, let your enthusiasm for customer service and hospitality shine through. We want to see how your passion aligns with our mission at the Museum!

Tailor Your CV:Make sure your CV highlights relevant experience in customer service and team leadership. We’re looking for specific examples that demonstrate your skills and how they relate to the role.

Be Clear and Concise:Keep your covering letter to two pages as requested. We appreciate clarity and brevity, so get straight to the point about why you’re the perfect fit for us!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way to ensure we receive your details and can consider you for this exciting opportunity.

How to prepare for a job interview at Haynes Motor Museum Ltd

Know Your Stuff

Before the interview, make sure you’re familiar with the museum's mission and values. Understand their approach to customer service and hospitality, as this will help you align your answers with what they’re looking for.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about specific situations where you motivated your team or handled challenges effectively, as this role is all about inspiring others.

Be Ready for Scenarios

Expect situational questions that assess your problem-solving skills. For instance, think about how you would handle a difficult customer or manage a busy event. Practising these scenarios can help you respond confidently.

Ask Thoughtful Questions

At the end of the interview, have a few questions ready about the team dynamics or the café operations. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.