At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Sizzling Pub & Grill, one of the UK's favourite pub brands.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a vibrant team and create food that keeps guests coming back.
- Qualifications: No CV needed, just bring your passion for cooking!
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Haymoor, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Poole employer: Haymoor
At Sizzling Pub & Grill, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and community spirit thrive. With flexible shifts, generous discounts, and opportunities for career progression, including paid qualifications, we ensure our chefs are supported and valued. Join us at the Haymoor, where your culinary skills will shine and contribute to creating memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Poole
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're genuinely interested and ready to bring your sizzling skills to the team!
✨Tip Number 2
Practice your cooking techniques! Whether it's perfecting a signature dish or mastering food presentation, being prepared will give you the confidence to shine during any practical assessments or trials.
✨Tip Number 3
Don’t forget to showcase your teamwork skills! Being a chef is all about collaboration, so be ready to share examples of how you've worked well with others in the kitchen or any fast-paced environment.
✨Tip Number 4
Apply through our website for a quick and easy process! It only takes 2 minutes to fill out the form, and we want to hear from you. Let’s get you on board and cooking up a storm at Sizzling Pub & Grill!
We think you need these skills to ace Chef in Poole
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you a great fit for our team.
Be Yourself:Don’t stress about being formal. We’re looking for genuine people who can bring their unique flair to our kitchen. Let your true self come across in your answers!
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Haymoor
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at Haymoor. Understanding the dishes and ingredients will show your passion for the role and help you answer any questions about food preparation and cooking techniques.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate and support your colleagues will demonstrate that you're a great fit for their team.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention specific practices you follow to ensure a safe working environment, which is crucial in any culinary role.
✨Be Ready for Practical Questions
Expect some practical questions or scenarios during the interview. They might ask how you would handle a busy service or a specific cooking challenge. Think through your responses ahead of time so you can showcase your problem-solving skills and culinary expertise.
