Weekend & Brunch Server – Weekly Pay, Events & Bartending in Exeter
Weekend & Brunch Server – Weekly Pay, Events & Bartending

Weekend & Brunch Server – Weekly Pay, Events & Bartending in Exeter

Exeter Full-Time 11 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Serve guests with a smile during busy brunches and lively dinners.
  • Company: Join a historic hotel chain known for its vibrant atmosphere.
  • Benefits: Enjoy weekly pay, competitive salary, and great benefits.
  • Why this job: Be part of exciting events and enhance your bartending skills.
  • Qualifications: Bartending experience and strong multitasking abilities are a must.
  • Other info: Dynamic work environment with opportunities for professional growth.

The predicted salary is between 11 - 16 £ per hour.

A historic hotel chain is seeking a cheerful and guest-oriented individual to join its team at Epoch Restaurant & Bar in Exeter. The role includes working Friday and Saturday dinners and Sunday brunches, with opportunities to handle private events. Ideal candidates should have bartending experience and the ability to multi-task effectively in a vibrant, supportive work environment. This position offers competitive salary and benefits, making it a great opportunity for professional growth.

Weekend & Brunch Server – Weekly Pay, Events & Bartending in Exeter employer: Hay Creek Hotels

Join a historic hotel chain that values its employees and fosters a vibrant, supportive work culture at Epoch Restaurant & Bar in Exeter. With competitive salaries, weekly pay, and opportunities for professional growth through events and bartending, this role is perfect for those looking to thrive in a dynamic environment while delivering exceptional guest experiences.
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Contact Detail:

Hay Creek Hotels Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Weekend & Brunch Server – Weekly Pay, Events & Bartending in Exeter

Tip Number 1

Get to know the venue! Before your interview, pop by Epoch Restaurant & Bar to soak up the atmosphere. This will help you chat confidently about how you can contribute to their vibrant environment.

Tip Number 2

Show off your personality! When you meet the team, let your cheerful and guest-oriented nature shine through. Remember, they’re looking for someone who fits in with their supportive vibe.

Tip Number 3

Brush up on your bartending skills! If you’ve got experience, be ready to discuss your favourite cocktails or any unique drinks you can whip up. It’s a great way to show you’re passionate about the role.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application and get noticed. Plus, it shows you’re serious about joining the team at this historic hotel chain.

We think you need these skills to ace Weekend & Brunch Server – Weekly Pay, Events & Bartending in Exeter

Bartending Experience
Guest-Oriented Attitude
Multi-Tasking Skills
Event Handling
Communication Skills
Teamwork
Time Management
Customer Service Skills

Some tips for your application 🫡

Show Your Personality: When writing your application, let your cheerful and guest-oriented personality shine through! We want to see how you connect with people, so don’t be afraid to add a personal touch.

Highlight Relevant Experience: Make sure to showcase any bartending experience or similar roles you've had. We’re looking for candidates who can multi-task effectively, so share examples of how you've juggled responsibilities in a busy environment.

Tailor Your Application: Take a moment to tailor your application specifically for the Weekend & Brunch Server role. Mention your availability for Friday and Saturday dinners and Sunday brunches, as well as your enthusiasm for working at Epoch Restaurant & Bar.

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!

How to prepare for a job interview at Hay Creek Hotels

Know the Venue

Before your interview, take some time to research Epoch Restaurant & Bar. Familiarise yourself with their menu, atmosphere, and any recent events they've hosted. This will show your genuine interest in the role and help you connect with the interviewers.

Show Off Your Bartending Skills

Since bartending experience is a must, be prepared to discuss your previous roles in detail. Bring up specific cocktails you've mastered or busy shifts you've successfully managed. If possible, mention any unique drinks you can create that could add value to their bar.

Emphasise Your Multi-Tasking Abilities

In a vibrant environment like this, multi-tasking is key. Share examples from your past experiences where you juggled multiple responsibilities, such as serving tables while managing drink orders. Highlight how you thrive under pressure and keep a cheerful attitude.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the team culture, upcoming events, or opportunities for professional growth within the hotel chain. This shows your enthusiasm for the position and helps you gauge if it’s the right fit for you.

Weekend & Brunch Server – Weekly Pay, Events & Bartending in Exeter
Hay Creek Hotels
Location: Exeter
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