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- Tasks: Support the Head Chef in leading a culinary team and preparing high-quality meals.
- Company: Join The Hawthorns, a vibrant retirement community focused on meaningful living.
- Benefits: Enjoy career development opportunities, leisure discounts, and a supportive work environment.
- Why this job: Make a real difference in residents' lives through your culinary skills and compassion.
- Qualifications: Catering qualification and at least 1 year of experience required.
- Other info: Dynamic team atmosphere with a focus on well-being and quality service.
The predicted salary is between 24000 - 36000 £ per year.
At The Hawthorns we believe in supporting those who support our residents; we recognise and celebrate our hard-working colleagues, champion your career development with a range of apprenticeships, and provide you with access to a range of leisure and retail discounts. We are now seeking a compassionate, enthusiastic, and dedicated individual to join our friendly, award-winning team as a Sous Chef - Bank at The Hawthorns in Northampton.
ABOUT THE ROLE
Your focus as a Sous Chef will be to support the Head Chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities will include:
- Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance.
- Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities.
- Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards.
- Supporting all culinary team members in fully understanding the Avery Food safety management system.
ABOUT YOU
To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must:
- Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ or equivalent.
- Have a minimum of 1 year of catering experience.
- Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
- Be able to be adaptive and flexible to cover a range of responsibilities at short notice.
ABOUT THE HAWTHORNS
The Hawthorns is a unique retirement model that offers retirement properties to rent for couples or individuals who seek a rich, independent lifestyle, at beautiful locations across the country. The Hawthorns retirement villages are vibrant and companionable places; we eat together, we have fun together, and we live together. Our vision of 'creating meaningful lives together' is reached by the exceptional service and experience we proudly offer throughout our portfolio of four luxurious retirement homes whilst establishing ourselves as the preferred choice for residents and employees.
Please note this role will require:
- A DBS Disclosure check, the cost of which will be met by the business.
- Proof of eligibility to work in the UK.
This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Sous Chef - Bank - Upton in London employer: Hawthorns Retirement
Contact Detail:
Hawthorns Retirement Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Bank - Upton in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on a Sous Chef position at a place like The Hawthorns.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you're chatting with potential employers.
✨Tip Number 3
Be ready for a trial shift! Many kitchens will want to see you in action before making a decision. Brush up on your food prep skills and be prepared to demonstrate your ability to work under pressure.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our team at The Hawthorns.
We think you need these skills to ace Sous Chef - Bank - Upton in London
Some tips for your application 🫡
Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what drives you to create delicious, nutritious meals for residents. We want to see your enthusiasm for the culinary world!
Highlight Relevant Qualifications: Make sure to mention your catering qualifications, like City & Guilds or NVQ. If you've got experience in a similar role, don’t forget to include that too! We’re looking for someone who meets our standards and can hit the ground running.
Demonstrate Your Compassion: Since we value caring and support, weave in examples of how you've shown compassion in your previous roles. Whether it’s adapting meals for dietary needs or simply making someone’s day better, we want to hear about it!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing team!
How to prepare for a job interview at Hawthorns Retirement
✨Know Your Culinary Basics
Brush up on your culinary skills and knowledge before the interview. Be prepared to discuss your experience with modified diets and safe food handling practices, as these are crucial for the role of a Sous Chef at The Hawthorns.
✨Showcase Your Compassion
Since the role requires a compassionate approach to cooking for residents, think of examples from your past experiences where you demonstrated care and support in your culinary work. This will resonate well with the values of the company.
✨Be Ready to Adapt
Flexibility is key in this role. Prepare to discuss how you've successfully adapted to changing circumstances in previous jobs, whether it was covering for a colleague or adjusting menus based on dietary needs.
✨Understand the Company Culture
Familiarise yourself with The Hawthorns' vision of 'creating meaningful lives together'. Think about how your personal values align with theirs and be ready to express this during the interview to show you're a great fit for their team.
