Head Chef

Head Chef

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a kitchen team to create memorable dining experiences and maintain high food standards.
  • Company: Join an award-winning local pub company that values people and offers career growth.
  • Benefits: Enjoy a performance bonus, discounts, flexible hours, and access to well-being support.
  • Why this job: Be part of a vibrant kitchen culture and make a real impact on guests' experiences.
  • Qualifications: Experience as a Head Chef or ready to step up from a Sous Chef role.
  • Other info: Opportunities for career progression through our Chef Development Programme.

The predicted salary is between 36000 - 60000 £ per year.

We’re on the lookout for a Head Chef to lead our kitchen team! You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub management team, you’ll strive to create memorable experiences that leave our guests wanting to come back for more.

As well as having a passion for food, you’ll jump at the opportunity to grow, develop and retain a motivated kitchen team in one of our pubs across the country.

As a Head Chef:

  • You’ll have experience in a similar Kitchen Manager/Head Chef role or be ready to step up from a Sous/Second Chef position.
  • Ensure all food and hygiene standards are consistently met.
  • Have a positive attitude and the ability to create a buzz in your kitchen.
  • Achieve the highest standards, ensuring the business is safe and that food quality and speed of service targets are met.
  • Maintain clear communication with your kitchen and wider pub team.
  • Take pride in the meals that you and your team produce.

What comes next is up to you: Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre we have a range of career pathways to suit all.

What you get from us:

  • You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career – with genuine benefits that include:
  • A performance related bonus.
  • 30% off at all our pubs, restaurants, and hotels.
  • A reliable hours contract, to give you the security you deserve.
  • Flexible and part time hours available to work around your family or higher education.
  • Exciting range of high street, online discounts and cashback offers.
  • Scope to build your career and progress through our Chef Development Programme including access to our innovative app-based training.
  • Access to Licensed Trade Charity for financial, mental, and emotional well-being support.

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.

Marston’s. Where people make pubs.

Head Chef employer: Haworth Old Hall (17056)

Marston's is an award-winning local pub company that prioritises its people, offering a vibrant work culture where individuality is celebrated. As a Head Chef, you'll enjoy a supportive environment with flexible hours, career progression opportunities through our Chef Development Programme, and a range of benefits including discounts at our pubs and hotels, ensuring a rewarding and fulfilling career in the hospitality industry.
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Contact Detail:

Haworth Old Hall (17056) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef

✨Tip Number 1

Network like a pro! Get out there and connect with other chefs and industry folks. Attend local food events or join culinary groups online. You never know who might have the inside scoop on a Head Chef position!

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to their kitchen – literally!

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to pubs and restaurants you admire. A friendly email or call can go a long way in landing that dream Head Chef role.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to show your enthusiasm for joining our team and being part of something special.

We think you need these skills to ace Head Chef

Leadership
Team Management
Food Safety Standards
Hygiene Standards
Communication Skills
Culinary Skills
Time Management
Problem-Solving Skills
Creativity
Customer Service
Adaptability
Passion for Food
Mentoring and Development

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your culinary journey and what drives you to create memorable dining experiences. We want to see that spark!

Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated teams in the past and any successes you've had in creating a positive kitchen environment.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for our kitchen. Remember, we want to know why you’re the one for us!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just a few clicks and you’re done!

How to prepare for a job interview at Haworth Old Hall (17056)

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with the pub's menu and any signature dishes. This shows your passion for food and helps you discuss how you can elevate their offerings.

✨Showcase Your Leadership Skills

Be ready to share examples of how you've successfully led a kitchen team in the past. Highlight your ability to motivate staff and create a positive atmosphere, as this is key for the Head Chef role.

✨Emphasise Hygiene and Safety Standards

Prepare to discuss your experience with food safety and hygiene regulations. Being able to articulate how you ensure these standards are met will demonstrate your professionalism and commitment to quality.

✨Communicate Clearly and Confidently

Practice clear communication techniques, as this is crucial for maintaining a smooth operation in the kitchen. Show that you can effectively communicate with both your team and the wider pub staff.

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