Hawksmoor, renowned for ethically sourced beef and award-winning wines, seeks a Senior Sous Chef in Edinburgh to join its high-volume kitchen. You will partner with the Head Chef to elevate service, lead a skilled brigade and uphold Hawksmoor standards across sections.
This senior, hands-on role emphasizes culture, commercial performance in the kitchen, and continuous improvement. You’ll mentor Junior Sous Chefs, drive quality and present food with pride.
#J-18808-LjbffrSenior Sous Chef: Lead, Train & Elevate High-Volume Kitchen employer: Hawksmoor
Hawksmoor is an excellent employer that values teamwork and inclusivity, making it a fantastic place for individuals looking to grow in a fast-paced kitchen environment. With benefits like tronc pay, free team meals, and exclusive discounts, employees enjoy a supportive work culture that prioritises their well-being and development. Join us in Greater London, where you can thrive in a role that not only offers training but also fosters a sense of belonging within a dedicated team.
