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- Tasks: Deliver exceptional service and guide guests through the menu and wine selections.
- Company: Leading restaurant group in Edinburgh with a focus on diversity and kindness.
- Benefits: Full training provided, supportive team environment, and opportunities for growth.
- Why this job: Create memorable dining experiences and be part of a welcoming community.
- Qualifications: Passion for hospitality; previous experience is a bonus but not essential.
- Other info: Join a team that values high standards and celebrates individuality.
The predicted salary is between 24000 - 36000 £ per year.
A leading restaurant group in Edinburgh is seeking a passionate Waiter to deliver warm and knowledgeable service, ensuring a memorable dining experience for every guest. This hands-on role involves guiding guests through the menu and collaborating closely with the team.
Previous waiting experience is a plus but not required, as full training will be provided. Join a welcoming team that values diversity, kindness, and high standards.
Guest Experience Waiter – Menu & Wine Guide employer: Hawksmoor
Contact Detail:
Hawksmoor Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Guest Experience Waiter – Menu & Wine Guide
✨Tip Number 1
Get to know the menu inside out! Familiarise yourself with the dishes and wines so you can confidently guide guests. This will show your passion for the role and help create that memorable dining experience.
✨Tip Number 2
Practice your people skills! Engage with friends or family as if they were guests, and work on being warm and approachable. Remember, it’s all about making connections and ensuring everyone feels welcome.
✨Tip Number 3
Show your enthusiasm during interviews! Let your passion for hospitality shine through. Share any relevant experiences, even if they’re not directly related to waiting, to demonstrate your commitment to delivering excellent service.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Make sure to highlight your eagerness to learn and grow within the team, and don’t forget to mention how you align with our values of diversity and kindness.
We think you need these skills to ace Guest Experience Waiter – Menu & Wine Guide
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see how much you care about delivering a fantastic dining experience and guiding guests through the menu.
Highlight Relevant Skills: Even if you don’t have previous waiting experience, think about any customer service roles or teamwork experiences you've had. We love seeing how your skills can translate into this role, so don’t hold back!
Be Yourself: We value diversity and kindness, so make sure your personality comes across in your application. Share a bit about who you are and what makes you unique – we’re all about welcoming different perspectives!
Apply Through Our Website: To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way for us to see your application and get you one step closer to joining our team!
How to prepare for a job interview at Hawksmoor
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the restaurant's menu. Understand the dishes, ingredients, and any wine pairings they offer. This will not only impress your interviewers but also show your genuine interest in providing a top-notch guest experience.
✨Showcase Your People Skills
As a Guest Experience Waiter, your ability to connect with guests is crucial. During the interview, share examples of how you've successfully interacted with customers in the past, even if it's from a different role. Highlight your communication skills and your passion for creating memorable experiences.
✨Emphasise Teamwork
This role involves collaborating closely with the team, so be ready to discuss your experience working in a team environment. Share stories that demonstrate your ability to support colleagues and contribute to a positive atmosphere. It’s all about showing that you can work well with others to enhance the dining experience.
✨Be Yourself and Stay Positive
The restaurant values diversity and kindness, so let your personality shine through during the interview. Be authentic and maintain a positive attitude. A warm smile and a friendly demeanour can go a long way in making a great impression!
