Grill Chef

Grill Chef

Full-Time 25000 - 42000 £ / year (est.) No home office possible
Hawksmoor

At a Glance

  • Tasks: Join our kitchen team as a Grill Chef, working with premium fresh food on a charcoal grill.
  • Company: Be part of a top-rated steak restaurant, recognised for sustainability and community support.
  • Benefits: Enjoy paid overtime, free meals, discounts, and extensive training opportunities.
  • Why this job: Work alongside talented chefs in a supportive environment that values quality and social impact.
  • Qualifications: Experience as a Grill Chef with a passion for high-quality food is preferred.
  • Other info: We promote inclusivity and offer a welfare budget for busy times.

The predicted salary is between 25000 - 42000 £ per year.

We are excited to be recruiting a Grill Chef to join our kitchen team. Hopefully you’ll have some experience already working as a Grill Chef using premium fresh good ideally on a charcoal grill.

You’ll be working with amazing produce from some of the best suppliers in the country; and alongside talented and happy chefs, led by Michelin starred Matt Brown.

Work Somewhere Awesome

Shortly after being named the best steak restaurant in the world, we became a certified B Corp in 2022 and ranked as one of the top 100 Best Companies to work for over 10 years. This is alongside being rated as one of the most sustainable restaurant groups in the country and raising over £1 million for Action Against Hunger, as well as supporting several charities closer to home.

Benefits Include

  • Paid overtime
  • Refer a friend bonus from day 1
  • Tronc paid for every hour you work, breaks and holidays
  • Use of Wagestream to instantly access the wages you’ve earned
  • Discounted health and fitness benefits
  • Additional paid maternity and paternity leave to help you care for new additions to your family
  • Income protection insurance for critical illness and death benefit
  • Free meals when you’re at work
  • 50% off food in our restaurants for you and your loved ones
  • An optional paid day each year to use for volunteering
  • Exclusive savings on travel, shopping, restaurants, and more
  • 28 days’ holiday that include service charge
  • A restaurant welfare budget allocated for healthy snacks, drinks and support during our busiest times of the year
  • Huge investment in training and development with qualifications across Wine, H&S, Food Safety, HR and a five-stage management development programme, run in partnership with the Watershed Management School
  • Access to counselling, remote GP/physio services, legal advice and more

We strive to be a company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can be happy at work.

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Grill Chef employer: Hawksmoor

Join a renowned kitchen team as a Grill Chef, where you'll work with premium fresh produce and be mentored by top culinary talent, including Executive Chef Matt Brown. Our award-winning restaurant not only champions sustainability and community support but also offers extensive benefits, including paid overtime, generous holiday allowances, and opportunities for professional development, all within a vibrant and inclusive work culture that has earned us a place among the top 100 Best Companies to Work For.
Hawksmoor

Contact Detail:

Hawksmoor Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Grill Chef

✨Tip Number 1

Familiarise yourself with the specific techniques and flavours associated with charcoal grilling. Being able to discuss your experience with premium fresh food and how you enhance its flavour on a charcoal grill will set you apart during any informal discussions.

✨Tip Number 2

Network with current or former employees of the restaurant group. They can provide insights into the kitchen culture and what the Executive Chef values in a Grill Chef, which can help you tailor your approach when you meet them.

✨Tip Number 3

Show your passion for sustainability and quality produce. Since the restaurant is recognised for its sustainable practices, be prepared to discuss how you can contribute to these values in your role as a Grill Chef.

✨Tip Number 4

Prepare to demonstrate your skills in a practical setting. If possible, ask if there’s an opportunity for a trial shift or a cooking demonstration, as this can showcase your abilities directly to the hiring team.

We think you need these skills to ace Grill Chef

Grilling Techniques
Knowledge of Charcoal Grilling
Food Safety and Hygiene
Knife Skills
Time Management
Attention to Detail
Creativity in Menu Development
Ability to Work Under Pressure
Team Collaboration
Communication Skills
Understanding of Premium Ingredients
Adaptability to Kitchen Environment
Passion for Culinary Arts
Customer Service Orientation

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to emphasise your experience as a Grill Chef, particularly with premium fresh food and charcoal grilling. Use specific examples of dishes you've prepared and any notable kitchens you've worked in.

Showcase Your Passion for Quality: Express your commitment to quality and sustainability in your application. Mention any previous roles where you prioritised high standards and how you align with the restaurant's values.

Tailor Your CV: Customise your CV to reflect the skills and experiences that are most relevant to the Grill Chef position. Include any certifications or training related to food safety, health, and management that may set you apart.

Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your enthusiasm for joining a top-rated restaurant. Mention the restaurant's achievements and how you can contribute to its continued success.

How to prepare for a job interview at Hawksmoor

✨Showcase Your Grill Skills

Be prepared to discuss your experience with grilling, especially on a charcoal grill. Bring examples of dishes you've created and be ready to explain your techniques and how you ensure quality in your cooking.

✨Know the Company Values

Research the restaurant's commitment to sustainability and community support. Be ready to discuss how your values align with theirs, especially since they are a certified B Corp and have a strong focus on quality and charity.

✨Prepare for a Practical Test

Expect that you might be asked to demonstrate your grilling skills during the interview. Practise your timing and presentation, as well as how you handle high-pressure situations in the kitchen.

✨Ask Insightful Questions

Prepare thoughtful questions about the kitchen team, the types of produce used, and the training opportunities available. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

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