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- Tasks: Join our kitchen team as a Grill Chef, working with premium fresh food on a charcoal grill.
- Company: Be part of a top-rated steak restaurant, recognised for sustainability and community support.
- Benefits: Enjoy paid overtime, free meals, discounts, and extensive training opportunities.
- Why this job: Work alongside talented chefs in a supportive environment that values quality and social impact.
- Qualifications: Experience as a Grill Chef with a passion for high-quality food is preferred.
- Other info: We promote inclusivity and offer a welfare budget for busy times.
The predicted salary is between 25000 - 42000 £ per year.
We are excited to be recruiting a Grill Chef to join our kitchen team. Ideally, you will have experience working as a Grill Chef using premium fresh food, preferably on a charcoal grill, in a kitchen that values quality.
You will work with outstanding produce from top suppliers, alongside talented chefs led by Executive Chef Matt Brown, who has been Head Chef at two 3-Michelin-starred restaurants.
Work somewhere awesome:
After being named the best steak restaurant in the world, we became a certified B Corp in 2022 and have ranked among the top 100 Best Companies to Work For for over 10 years. We are recognized as one of the most sustainable restaurant groups in the country, have raised over £1 million for Action Against Hunger, and support several local charities.
Benefits Include:
- Paid overtime
- Refer a friend bonus from day 1
- Tronc paid for every hour worked, including breaks and holidays
- Use of Wagestream to access earned wages instantly
- Discounted health and fitness benefits
- Additional paid maternity and paternity leave
- Income protection insurance for critical illness and death benefits
- Free meals at work
- 50% off food in our restaurants for you and your loved ones
- An optional paid day each year for volunteering
- Exclusive savings on travel, shopping, dining, and more
- 28 days’ holiday including service charge
- A welfare budget for support during busy times
- Extensive training and development, including qualifications in Wine, H&S, Food Safety, HR, and a management development program in partnership with Watershed Management School
- Access to counselling, remote GP/physio services, legal advice, and more
We are committed to inclusivity across age, gender, identity, race, sexual orientation, ethnicity, and background, fostering a happy and supportive work environment.
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Created on 16/07/2025 by TN United Kingdom
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Grill Chef employer: Hawksmoor
Contact Detail:
Hawksmoor Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Grill Chef
✨Tip Number 1
Familiarise yourself with the specific techniques and flavours associated with charcoal grilling. Being able to discuss your experience with premium fresh food and how you enhance its flavour on a charcoal grill will set you apart during any informal discussions.
✨Tip Number 2
Network with current or former employees of the restaurant group. They can provide insights into the kitchen culture and what the Executive Chef values in a Grill Chef, which can help you tailor your approach when you meet them.
✨Tip Number 3
Show your passion for sustainability and quality produce. Since the restaurant is recognised for its sustainable practices, be prepared to discuss how you can contribute to these values in your role as a Grill Chef.
✨Tip Number 4
Prepare to demonstrate your skills in a practical setting. If possible, ask if there’s an opportunity for a trial shift or a cooking demonstration, as this can showcase your abilities directly to the hiring team.
We think you need these skills to ace Grill Chef
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise your experience as a Grill Chef, particularly with premium fresh food and charcoal grilling. Use specific examples of dishes you've prepared and any notable kitchens you've worked in.
Showcase Your Passion for Quality: Express your commitment to quality and sustainability in your application. Mention any previous roles where you prioritised high standards and how you align with the restaurant's values.
Tailor Your CV: Customise your CV to reflect the skills and experiences that are most relevant to the Grill Chef position. Include any certifications or training related to food safety, health, and management that may set you apart.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your enthusiasm for joining a top-rated restaurant. Mention the restaurant's achievements and how you can contribute to its continued success.
How to prepare for a job interview at Hawksmoor
✨Showcase Your Grill Skills
Be prepared to discuss your experience with grilling, especially on a charcoal grill. Bring examples of dishes you've created and be ready to explain your techniques and how you ensure quality in your cooking.
✨Know the Company Values
Research the restaurant's commitment to sustainability and community support. Be ready to discuss how your values align with theirs, especially since they are a certified B Corp and have a strong focus on quality and charity.
✨Prepare for a Practical Test
Expect that you might be asked to demonstrate your grilling skills during the interview. Practise your timing and presentation, as well as how you handle high-pressure situations in the kitchen.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen team, the types of produce used, and the training opportunities available. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
