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- Tasks: Join our kitchen team as a Grill Chef, working with premium fresh goods on a charcoal grill.
- Company: Be part of a Michelin-starred restaurant, ranked among the best in the world and a certified B Corp.
- Benefits: Enjoy paid overtime, free meals, discounts, and extensive training opportunities.
- Why this job: Work in a vibrant environment with talented chefs and contribute to meaningful social impact.
- Qualifications: Experience as a Grill Chef with premium fresh goods is essential.
- Other info: We promote inclusivity and support for all backgrounds in our workplace.
The predicted salary is between 24000 - 36000 £ per year.
Overview
Grill Chef: We are excited to be recruiting a Grill Chef to join our kitchen team. Hopefully you\’ll have some experience already working as a Grill Chef using premium fresh good ideally on a charcoal grill. You\’ll be working with amazing produce from some of the best suppliers in the country; and alongside talented and happy chefs, led by Michelin starred Matt Brown.
Responsibilities
- Experience as a Grill Chef using premium fresh goods, ideally on a charcoal grill.
- Work with amazing produce from some of the best suppliers in the country; and alongside talented and happy chefs, led by Michelin starred Matt Brown.
Work environment and company highlights
Work somewhere awesome: Shortly after being named the best steak restaurant in the world, we became a certified B Corp in 2022 and ranked as one of the top 100 Best Companies to work for over 10 years. This is alongside being rated as one of the most sustainable restaurant groups in the country and raising over £1 million for Action Against Hunger, as well as supporting several charities closer to home.
Benefits
- Paid overtime
- Refer a friend bonus from day 1
- Tronc paid for every hour you work, breaks and holidays
- Use of Wagestream to instantly access the wages you\’ve earned
- Discounted health and fitness benefits
- Additional paid maternity and paternity leave to help you care for new additions to your family
- Income protection insurance for critical illness and death benefit
- Free meals when you\’re at work
- 50% off food in our restaurants for you and your loved ones
- An optional paid day each year to use for volunteering
- Exclusive savings on travel, shopping, restaurants, and more
- 28 days’ holiday that include service charge
- A restaurant welfare budget allocated for healthy snacks, drinks and support during our busiest times of the year
- Huge investment in training and development with qualifications across Wine, H&S, Food Safety, HR and a five-stage management development programme, run in partnership with the Watershed Management School
- Access to counselling, remote GP/physio services, legal advice and more
- We strive to be a company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can be happy at work.
Qualifications
Experience as a Grill Chef using premium fresh goods, ideally on a charcoal grill.
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Grill Chef employer: Hawksmoor
Contact Detail:
Hawksmoor Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Grill Chef
✨Tip Number 1
Familiarise yourself with the specific techniques and flavours associated with charcoal grilling. This will not only enhance your cooking skills but also show your passion for the role during any interviews or discussions.
✨Tip Number 2
Research the restaurant's menu and their suppliers. Being knowledgeable about the produce they use can help you stand out as a candidate who is genuinely interested in their culinary philosophy.
✨Tip Number 3
Network with current or former employees of the restaurant. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 4
Prepare to discuss your previous experiences with premium fresh goods and how you've handled high-pressure kitchen environments. Highlighting these experiences can demonstrate your readiness for the role.
We think you need these skills to ace Grill Chef
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise your experience as a Grill Chef, particularly with premium fresh goods and charcoal grilling. Use specific examples from your previous roles to showcase your skills.
Showcase Your Passion for Quality Produce: Express your enthusiasm for working with high-quality ingredients. Mention any experience you have with sourcing or preparing exceptional produce, as this aligns with the company's values.
Tailor Your CV: Customise your CV to reflect the responsibilities and qualifications mentioned in the job description. Highlight any relevant training or certifications that demonstrate your commitment to culinary excellence.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your passion for cooking and working in a team environment. Mention the company's achievements and how you can contribute to their success.
How to prepare for a job interview at Hawksmoor
✨Showcase Your Grill Skills
Make sure to highlight your experience with charcoal grilling during the interview. Bring examples of dishes you've prepared and discuss the techniques you use to achieve the perfect grill marks and flavours.
✨Know Your Produce
Familiarise yourself with the types of premium fresh goods that are commonly used in high-end kitchens. Be prepared to discuss your favourite ingredients and how you like to prepare them, as this shows your passion for quality cooking.
✨Emphasise Teamwork
Since you'll be working alongside talented chefs, it's important to demonstrate your ability to work well in a team. Share examples of how you've collaborated with others in the kitchen to create exceptional dishes.
✨Research the Company
Take some time to learn about the restaurant's achievements, such as being named the best steak restaurant in the world and their commitment to sustainability. This will show your genuine interest in the company and its values during the interview.
