At a Glance
- Tasks: Create stunning desserts and lead the pastry team in a vibrant kitchen.
- Company: Hawksmoor, known for its commitment to quality and teamwork.
- Benefits: Competitive pay, supportive environment, and opportunities for skill development.
- Other info: Fast-paced setting with room for personal and professional growth.
- Why this job: Join a passionate team and elevate your pastry skills while making delicious creations.
- Qualifications: Experience in pastry and a desire to mentor others.
The predicted salary is between 25000 - 30000 £ per year.
Hawksmoor is seeking a Pastry Chef de Partie to own the pastry section, delivering desserts with precision and care in a fast-paced kitchen.
You’ll take responsibility for producing high-quality pastries and guiding the team to Hawksmoor standards.
You’ll work closely with senior chefs to ensure every dessert meets Hawksmoor standards, while mentoring junior pastry staff and developing your craft in a supportive, inclusive environment.
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Pastry Chef de Partie — Precision, Craft & Growth employer: Hawksmoor Wood Wharf
Hawksmoor is an exceptional employer, renowned for its commitment to ethical sourcing and sustainability, making it a leader in the restaurant industry. As a Pastry Chef de Partie, you'll thrive in a supportive and inclusive work culture that values high standards and personal growth, with ample opportunities for professional development and a range of benefits including paid overtime, free meals, and exclusive discounts. Join a team that celebrates individuality and fosters a warm environment where your passion for pastry can truly shine.
