At a Glance
- Tasks: Master the art of open-fire cooking and create high-quality dishes.
- Company: Join Hawksmoor, a renowned UK restaurant group with a focus on sustainability.
- Benefits: Learn from skilled chefs, advance your career, and work in a vibrant kitchen.
- Other info: Opportunity for career growth within a prestigious restaurant group.
- Why this job: Be part of a passionate team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience in a kitchen and a passion for high-quality food.
The predicted salary is between 25000 - 30000 £ per year.
Hawksmoor is seeking a Chef de Partie in London to take ownership of a section, delivering high-quality dishes with precision and pride.
You’ll balance technical skill, organisation and teamwork to ensure smooth services.
As part of Hawksmoor, you’ll thrive in a busy kitchen that values sustainability and high standards.
The role offers opportunities to develop under skilled chefs and advance within a renowned UK restaurant group.
#J-18808-Ljbffr
Chef de Partie: Open-Fire Kitchen Mastery employer: Hawksmoor Group
Hawksmoor is an exceptional employer, renowned for its commitment to ethical sourcing and sustainability, making it a leader in the restaurant industry. With a vibrant work culture that prioritises kindness, integrity, and personal growth, employees enjoy comprehensive benefits including paid volunteer days, early wage access, and extensive training opportunities. As a Sommelier, you will thrive in an environment that values your expertise and passion, while contributing to memorable dining experiences in a supportive and diverse team.
