At a Glance
- Tasks: Lead the dessert station and create stunning pastries with precision.
- Company: Join the renowned Hawksmoor Group, known for its culinary excellence.
- Benefits: Competitive pay, opportunities for growth, and a creative kitchen environment.
- Other info: Be part of a dynamic team in a professional kitchen setting.
- Why this job: Showcase your pastry skills and mentor the next generation of chefs.
- Qualifications: Experience in pastry and a passion for high-quality desserts.
The predicted salary is between 24750 - 30250 £ per year.
Hawksmoor Group is seeking a Pastry Chef de Partie to take ownership of the pastry section, delivering high-quality desserts with precision and care.
This hands-on role requires attention to detail, organisation and pride in craft.
You will work closely with the wider kitchen team to ensure every dessert meets Hawksmoor standards.
You’ll lead by example, support and guide junior pastry staff, and continue growing within a professional kitchen.
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Pastry Chef de Partie - Lead Dessert Station & Mentoring employer: Hawksmoor Group
Hawksmoor is an exceptional employer, renowned for its commitment to ethical sourcing and sustainability, making it a rewarding place for a Chef de Partie to thrive. With a strong focus on employee development, including comprehensive training and progression opportunities, coupled with a vibrant work culture that values kindness and high standards, you will be part of a team that not only serves amazing dishes but also contributes to meaningful causes. Enjoy generous benefits such as free meals, early wage access, and a supportive environment that celebrates diversity and individuality.
