Junior Sous Chef
Since 2006, Hawksmoor has been the UK’s home ofethically sourced, grass-fed beef, cooked over charcoal and paired withaward-winning wines and cocktails. We’re proud to be a certified B Corp, one ofthe most sustainable restaurant groups in the industry, and to have beenrecognised as one of the Best Companies to work for year after year.
As Junior Sous Chef at Hawksmoor, you’ll play a key leadership role in the kitchen, supporting the Sous Chef and Head Chef to deliver exceptional food and strong team performance. This is a hands‑on position where you’ll lead sections, drive standards and help develop junior chefs, while continuing to grow your own leadership and commercialskills.
What You’ll Do
- Support the Sous Chef and Head Chef in runningdaily kitchen operations
- Lead services and manage sections during busyshifts
- Coach and develop Chef de Parties and Commis Chefs
- Maintain high standards of food quality,consistency and presentation
- Ensure strong food safety, organisation and stockcontrol
- Contribute to menu development and operationalimprovements
Who You Are
- Experienced as a strong Senior Chef de Partie orChef de Partie ready to step up
- Confident leading a team during service
- Organised, calm and solutions-focused
- Passionate about high-quality produce and open-firecooking
- A supportive leader who enjoys developing others
- Commercially aware and eager to progress within aprofessional kitchen
Our Values
- Welcome Everyone - We create warm, inclusive spaces where people feel genuinely welcome.
- Work Hard and Be Nice to People - We set high standards and treateach other with kindness and respect.
- Hit Hawksmoor Standards - We care deeply about quality andconsistency every day.
- Keep Evolving - We stay curious, open to feedback and alwayslooking to improve.
Benefits
- Paid overtime on salaries
- Tronc paid for every hour you work, includingholidays and breaks
- Free team meals on shift
- 50% off food at Hawksmoor for you and your lovedones
- Income protection and death in service cover
- Paid annual volunteer days
- Stream early wage access and financial wellbeingtools
- Referral bonuses from day one
- Exclusive savings on travel, shopping andexperiences
- Restaurant welfare budget for snacks, drinks andsupport
- Full training and development with clearprogression pathways
We’re building a team that reflects the richnessand diversity of the communities we serve. At Hawksmoor, we welcome everyoneand believe in creating a workplace where individuality is celebrated, kindnessis key and high standards are met together. You might be exactly whowe’re looking for.
Junior Sous Chef employer: Hawksmoor Edinburgh
Hawksmoor is an exceptional employer, renowned for its commitment to ethical sourcing and sustainability, making it a proud certified B Corp. With a vibrant work culture that values inclusivity and kindness, employees enjoy benefits such as paid overtime, free meals, and extensive training opportunities, all while being part of a team that prioritises high standards and personal growth in a fast-paced, rewarding environment.
