Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook high-quality meals in a vibrant kitchen environment.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Earn £13.21 per hour with flexible hours and a supportive team.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Enjoy a dynamic kitchen atmosphere with opportunities for growth.
The predicted salary is between 22000 - 30000 £ per year.
At Haven, we love cooking — and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board. As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you’ll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Responsibilities
- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
Requirements
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
Chef in Weymouth employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Weymouth
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and don’t be shy about reaching out to people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you’re applying for that chef position.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Visit local restaurants or catering companies, introduce yourself, and ask if they’re hiring. Sometimes, the best opportunities come from a friendly face.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting chef roles waiting for passionate cooks like you. It’s quick and easy, so get your application in and let’s get you cooking!
We think you need these skills to ace Chef in Weymouth
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share your experiences and what makes you excited about preparing quality meals. We want to know why you’re the perfect fit for our vibrant kitchen.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, whether as a Commis Chef, Chef de Partie, or Sous Chef. We’re looking for specific examples of your skills and how you've contributed to a team, so don’t hold back!
Keep It Clean and Organised: Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points where necessary. This shows us that you can maintain an organised workspace, which is crucial in our busy environment.
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Haven!
How to prepare for a job interview at Haven
✨Know Your Dishes
Before the interview, brush up on the types of dishes you’ve prepared in the past. Be ready to discuss your favourite recipes and cooking techniques. This shows your passion for food and helps you connect with the interviewers.
✨Show Your Team Spirit
Since collaboration is key in a kitchen, be prepared to share examples of how you've worked well in a team. Highlight any experiences where you supported your colleagues or contributed to a positive kitchen environment.
✨Safety First!
Familiarise yourself with food safety and health standards. Be ready to discuss how you maintain cleanliness and organisation in the kitchen. This demonstrates your professionalism and commitment to a safe working environment.
✨Stay Calm Under Pressure
Kitchens can get hectic, so think of examples where you’ve successfully managed stress. Share how you prioritise tasks and keep your cool during busy service times. This will show that you can handle the fast-paced nature of the role.
