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For Companies At a Glance
- Tasks: Prepare and cook high-quality meals in a vibrant kitchen.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Earn £13.21 per hour with flexible hours and a supportive team.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Enjoy a dynamic kitchen environment with opportunities for growth.
The predicted salary is between 27600 - 38400 £ per year.
Position: Chef
Type: Full-Time / Permanent
Pay Rates: £13.21 per hour
At Haven, we love cooking — and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.
As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities
- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
Requirements
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
Chef - Denbighshire, LL19 9TT in Prestatyn employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Denbighshire, LL19 9TT in Prestatyn
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and don’t be shy to reach out to people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Stay flexible! Be open to different roles within the kitchen. Whether it’s a Commis Chef or Sous Chef position, showing that you’re adaptable can make you stand out.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing passionate chefs who are eager to join our team at Haven.
We think you need these skills to ace Chef - Denbighshire, LL19 9TT in Prestatyn
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food shine through! Share your experiences and what cooking means to you. We want to see that you're not just a chef, but someone who truly enjoys creating memorable meals.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, whether as a Commis Chef, Chef de Partie, or Sous Chef. We’re looking for specific examples of how you've contributed to a team and maintained high standards in your cooking.
Keep It Clean and Organised: Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points where necessary. This shows us that you can maintain an organised workspace, which is crucial in our kitchen!
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you don’t miss out on any important updates about your application!
How to prepare for a job interview at Haven
✨Know Your Ingredients
Brush up on your knowledge of cooking methods and ingredients. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Team Spirit
Since collaboration is key in a kitchen, be prepared to share examples of how you've worked well in a team. Highlight any experiences where you supported your colleagues or contributed to a positive kitchen environment.
✨Demonstrate Your Organisation Skills
Talk about how you maintain a clean and organised workspace. You might even want to mention any systems you use to monitor food stock or manage orders. This will show that you take pride in your work and understand the importance of efficiency.
✨Stay Calm Under Pressure
Interviews can be nerve-wracking, but remember to stay calm and collected, just like you would in a busy kitchen. Share a story about a time you handled a stressful situation effectively, which will demonstrate your ability to thrive in a fast-paced environment.
