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For Companies At a Glance
- Tasks: Prepare and cook high-quality meals in a vibrant kitchen.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Earn £13.21 per hour with flexible hours and a supportive team.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Enjoy a dynamic kitchen environment with opportunities for growth.
The predicted salary is between 27600 - 38400 £ per year.
At Haven, we love cooking — and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.
As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
Chef - Gwynedd, LL49 9YF in Porthmadog employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Gwynedd, LL49 9YF in Porthmadog
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings at Haven or other great places.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even bring a sample to an interview. It’s a tasty way to demonstrate your passion for cooking and creativity.
✨Tip Number 3
Be prepared for a trial shift! Many kitchens, including Haven, might ask you to cook a meal as part of the interview process. Brush up on your techniques and be ready to impress with your culinary flair.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about working with us at Haven.
We think you need these skills to ace Chef - Gwynedd, LL49 9YF in Porthmadog
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food shine through! Share your experiences and what cooking means to you. We want to see that you're not just a chef, but someone who truly enjoys creating memorable dining experiences.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, whether as a Commis Chef, Chef de Partie, or Sous Chef. We’re looking for specific examples of how you've contributed to a team and maintained high standards in your cooking.
Keep It Clean and Organised: Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points where necessary. This shows us that you can maintain an organised environment, which is crucial in our kitchen!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Haven
✨Know Your Menu
Before the interview, familiarise yourself with Haven's all-day menu. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Experience
Prepare examples from your previous roles as a Chef. Talk about specific dishes you've created, how you collaborated with your team, and any challenges you overcame in a busy kitchen. This will demonstrate your skills and adaptability.
✨Emphasise Teamwork
Since collaboration is key in a kitchen, be sure to highlight your experience working in teams. Share stories that illustrate your ability to support colleagues and maintain a positive atmosphere, which is crucial for a vibrant kitchen environment.
✨Safety First
Brush up on food safety and health standards before your interview. Be prepared to discuss how you ensure a clean and safe kitchen, as well as how you handle food stock and orders. This shows your commitment to maintaining high standards.
