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- Tasks: Prepare and cook high-quality meals in a vibrant kitchen environment.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Enjoy discounts, free access to facilities, and career development opportunities.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Flexible hours with a supportive team and inclusive culture.
The predicted salary is between 24000 - 36000 £ per year.
At Haven, we love cooking — and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board. As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities
- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
Requirements
- Previous experience in a Chef role (Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
What We Offer
- An inclusive, supportive work environment
- Comprehensive training and ongoing support
- Career development opportunities, including fully funded qualifications
- Exclusive perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!
How to Apply
We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply. To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch.
Chef in Norfolk employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Norfolk
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings at Haven or other great places.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media. Tagging Haven could catch their eye and show them you’re passionate about cooking quality food.
✨Tip Number 3
Prepare for interviews by practising common chef-related questions. Think about how you’d handle busy shifts or collaborate with your team. We want to see your personality shine through!
✨Tip Number 4
Apply directly through our website! It’s quick and easy, plus you’ll get to answer a few fun questions that help us get to know you better. Don’t miss out on this opportunity!
We think you need these skills to ace Chef in Norfolk
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what makes you excited about preparing quality meals. We want to see that enthusiasm!
Tailor Your Application: Make sure to customise your application to match the Chef role at Haven. Highlight relevant experience and skills that align with our kitchen environment. This helps us see why you’d be a great fit!
Keep It Clean and Professional: Just like in the kitchen, presentation matters! Ensure your application is well-organised and free of typos. A clean, professional look shows us you pay attention to detail, which is key in our busy kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s quick and easy, and it helps us keep track of your application. Plus, you’ll get to answer a few quick questions that help us know you better!
How to prepare for a job interview at Haven
✨Know Your Menu
Familiarise yourself with Haven's all-day menu before the interview. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Experience
Prepare specific examples from your previous roles as a Commis Chef, Chef de Partie, or Sous Chef. Highlight your cooking methods, teamwork experiences, and how you've maintained high standards in a busy kitchen. This will demonstrate your capability and fit for the role.
✨Emphasise Teamwork
Since collaboration is key in a kitchen, be prepared to talk about how you work with others. Share stories that illustrate your ability to support your team and maintain a positive atmosphere, especially during busy service times.
✨Safety First
Brush up on food safety and health standards relevant to the role. Be ready to discuss how you ensure a clean and safe kitchen environment. This not only shows your professionalism but also your commitment to guest safety and satisfaction.
