At a Glance
- Tasks: Prepare and cook high-quality meals in a vibrant kitchen.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Earn £13.21 per hour with flexible hours and a supportive team.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Enjoy a dynamic kitchen environment with opportunities for growth.
The predicted salary is between 27600 - 38400 £ per year.
At Haven, we love cooking — and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.
As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
Chef - Lincolnshire, LN12 1QJ in Mablethorpe employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Lincolnshire, LN12 1QJ in Mablethorpe
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or kitchens you admire. A friendly email or call can go a long way in landing that dream chef position.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s super easy to navigate and keeps everything in one place.
We think you need these skills to ace Chef - Lincolnshire, LN12 1QJ in Mablethorpe
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food shine through! Share your experiences and what cooking means to you. We want to see that you're not just a chef, but someone who truly enjoys creating memorable dining experiences.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, whether as a Commis Chef, Chef de Partie, or Sous Chef. We’re looking for specific examples of how you've contributed to a team and maintained high standards in your cooking.
Keep It Clean and Organised: Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points where necessary. This shows us that you can maintain an organised environment, which is crucial in our kitchen!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Haven
✨Know Your Menu
Familiarise yourself with the all-day menu that Haven offers. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Experience
Prepare examples from your previous roles as a Commis Chef, Chef de Partie, or Sous Chef. Highlight specific situations where you maintained high standards in food preparation or collaborated effectively with your team.
✨Emphasise Teamwork
Since collaboration is key in a kitchen, be prepared to talk about how you work with others. Share stories that demonstrate your ability to support your colleagues and contribute to a positive kitchen environment.
✨Stay Calm Under Pressure
Interviews can be nerve-wracking, but remember that kitchens can be even more hectic! Share how you manage stress and maintain efficiency during busy service times, showcasing your ability to thrive in a fast-paced environment.