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- Tasks: Welcome guests, take orders, serve food and drinks, and maintain cleanliness.
- Company: A leading hospitality venue in Hayle with a vibrant atmosphere.
- Benefits: Training provided, flexible hours, and a fun work environment.
- Why this job: Join a dynamic team and create memorable experiences for guests.
- Qualifications: Friendly attitude; customer service experience is a plus but not required.
- Other info: Perfect for those looking to gain experience in hospitality.
The predicted salary is between 11 - 13 £ per hour.
A leading hospitality venue in Hayle is looking for a friendly and motivated Pub Team Member to provide excellent service in a dynamic environment.
The role involves:
- Welcoming guests
- Taking orders
- Serving food and drinks
- Handling payments
- Maintaining cleanliness throughout the venue
Prior experience in customer service is beneficial but not necessary as training will be provided. Flexibility to work evenings, weekends, and bank holidays is a must.
Pub Team Member: Energetic Guest Service & Bar Support in Hayle employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pub Team Member: Energetic Guest Service & Bar Support in Hayle
✨Tip Number 1
Get to know the venue! Before your interview, pop in for a drink or a bite. Familiarising yourself with the atmosphere and menu can give you a leg up when chatting with the hiring team.
✨Tip Number 2
Show off your personality! When you meet the team, let your friendly and energetic side shine through. They’re looking for someone who fits into their vibe, so be yourself and show them how you can contribute to the guest experience.
✨Tip Number 3
Be ready to talk about flexibility! Since the role requires working evenings and weekends, come prepared to discuss your availability. Highlighting your willingness to adapt can make you stand out as a candidate.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re serious about joining the team. Don’t miss out on this opportunity!
We think you need these skills to ace Pub Team Member: Energetic Guest Service & Bar Support in Hayle
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your enthusiasm for guest service and hospitality.
Tailor Your Application: Make sure to tailor your application to the Pub Team Member role. Highlight any relevant experiences, even if they’re not directly in hospitality, that showcase your customer service skills and ability to work in a team.
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so make sure your skills and experiences are easy to read and understand. Avoid jargon and keep it friendly!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our energetic team in Hayle!
How to prepare for a job interview at Haven
✨Show Your Enthusiasm
When you walk into the interview, let your energy shine! Smile and be friendly, as this role is all about guest service. Show them that you’re excited about the opportunity to work in a dynamic environment.
✨Know the Venue
Do a bit of homework on the hospitality venue before your interview. Familiarise yourself with their menu, atmosphere, and any special events they host. This will show that you’re genuinely interested and ready to contribute.
✨Highlight Your People Skills
Even if you don’t have direct experience, think of times when you’ve provided great service or worked well in a team. Share these examples during the interview to demonstrate your ability to connect with guests and work alongside colleagues.
✨Be Ready for Flexibility Questions
Since the role requires working evenings, weekends, and bank holidays, be prepared to discuss your availability. Show that you’re flexible and willing to adapt to the needs of the venue, which is crucial in the hospitality industry.
