At a Glance
- Tasks: Create unforgettable dining experiences by greeting guests and serving delicious food.
- Company: Join Haven's One Great Team in a fun and vibrant restaurant environment.
- Benefits: Earn up to £12.21 per hour with flexible hours and a friendly team.
- Why this job: Be the face of our restaurant and make every guest feel special.
- Qualifications: No experience needed, just bring your positive attitude and communication skills.
- Other info: Enjoy a dynamic work environment with opportunities for growth and development.
The predicted salary is between 10 - 12 £ per hour.
Join our One Great Team here at Haven as a Restaurant Team Member where you’ll play a key role creating unforgettable dining experiences for our guests.
We’re on the hunt for a friendly, upbeat Restaurant Team Member to bring some fun and flavour to our team! In this role, you’ll be the face of our restaurant — greeting guests with a smile, taking orders, serving delicious food, and creating a warm, welcoming vibe that keeps everyone coming back for more.
Key Responsibilities- Greet guests, take orders, and ensure every customer has a positive dining experience.
- Work closely with kitchen and other front-of-house staff to ensure smooth operations, especially during busy times.
- Keep restaurant and serving areas clean and tidy, maintaining hygiene and cleanliness standards.
- Familiarise yourself with the menu, daily specials, and promotions to answer guest questions and make recommendations.
- Previous experience in a restaurant, fast food or customer service role or as a waiter or waitress is a plus but not required.
- Strong communication skills and a positive, guest-oriented attitude.
- Ability to work efficiently in a fast-paced environment.
- Flexibility to work evenings, weekends, and holidays.
Front of House Team Member - Haven in Great Yarmouth employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Team Member - Haven in Great Yarmouth
✨Tip Number 1
Get to know the company culture! Before your interview, check out Haven's social media and website. This will help you understand their vibe and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your people skills! Since you'll be the face of the restaurant, think about how you can make guests feel welcome. Role-play with a friend or family member to get comfortable with greeting and serving customers.
✨Tip Number 3
Be ready for a fast-paced environment! Brush up on your multitasking skills and think of examples from past experiences where you've handled busy situations. This will show that you can keep up during peak times.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining our One Great Team at Haven. Don’t miss out!
We think you need these skills to ace Front of House Team Member - Haven in Great Yarmouth
Some tips for your application 🫡
Show Your Personality: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to add a bit of flair and enthusiasm that matches the friendly vibe we’re looking for.
Tailor Your Application: Make sure to tailor your application to the role of Restaurant Team Member. Highlight any relevant experience or skills that show you can create those unforgettable dining experiences we value at Haven.
Keep It Clear and Concise: While we love a good story, keep your application clear and to the point. Use bullet points if needed to make it easy for us to read and find the key information about your experience and skills.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Haven
✨Show Your Personality
As a Front of House Team Member, your friendly and upbeat nature is key! Make sure to let your personality shine during the interview. Smile, be enthusiastic, and show them you’re ready to create those unforgettable dining experiences.
✨Know the Menu
Familiarise yourself with the restaurant's menu and any daily specials before the interview. This will not only impress your interviewers but also show that you're genuinely interested in the role and ready to engage with guests about their options.
✨Demonstrate Team Spirit
Since you'll be working closely with kitchen and front-of-house staff, highlight your teamwork skills. Share examples from past experiences where you collaborated effectively with others, especially in busy environments.
✨Prepare for Scenario Questions
Expect questions about how you'd handle specific situations, like dealing with a difficult customer or managing a busy shift. Think of examples from your past experiences, even if they’re not directly related to restaurants, to showcase your problem-solving skills and positive attitude.