Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook high-quality meals in a vibrant kitchen environment.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Earn £13.21 per hour with flexible hours and a supportive team.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Enjoy a dynamic kitchen atmosphere with opportunities for growth.
The predicted salary is between 27600 - 38400 £ per year.
At Haven, we love cooking — and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.
As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
Chef - Essex, CO16 8LJ in Clacton-on-Sea employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Essex, CO16 8LJ in Clacton-on-Sea
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, and don’t be shy about reaching out to people in the industry. You never know who might have a lead on that perfect chef position at Haven.
✨Tip Number 2
Show off your skills! If you can, bring a sample of your cooking or even a portfolio of your best dishes to interviews. It’s a great way to demonstrate your passion for food and your attention to detail.
✨Tip Number 3
Be ready for a trial shift! Many kitchens, including Haven, might ask you to do a trial run. Treat it like an audition—show your skills, work well with the team, and let your love for cooking shine through.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll get a feel for our culture and what it’s like to be part of the Haven family.
We think you need these skills to ace Chef - Essex, CO16 8LJ in Clacton-on-Sea
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for food shine through! Share your experiences and what cooking means to you. We want to see that enthusiasm for creating memorable dining experiences.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, whether as a Commis Chef, Chef de Partie, or Sous Chef. We’re looking for specific examples of how you've prepared high-quality meals and worked in a team environment.
Keep It Clean and Organised: Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points to make your skills and experiences stand out. A clean presentation reflects your attention to detail!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details directly and ensures you don’t miss any important updates about your application status.
How to prepare for a job interview at Haven
✨Know Your Menu
Familiarise yourself with Haven's all-day menu before the interview. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Experience
Prepare to talk about your previous roles as a Chef, whether as a Commis Chef, Chef de Partie, or Sous Chef. Highlight specific experiences where you collaborated with a team or handled busy kitchen situations, demonstrating your ability to thrive under pressure.
✨Emphasise Food Safety Knowledge
Make sure you understand food safety and health standards. Be prepared to discuss how you maintain a clean and organised kitchen environment, as this is crucial for any Chef role. Mention any relevant certifications if you have them!
✨Be a Team Player
Haven values collaboration in the kitchen, so express your enthusiasm for working as part of a team. Share examples of how you've supported your colleagues in past roles, and show that you're flexible and ready to pitch in wherever needed.
