Chef

Full-Time 28500 - 28500 € / year (est.) No home office possible
Haven

At a Glance

  • Tasks: Prepare and cook high-quality meals in a vibrant kitchen environment.
  • Company: Join Haven, where cooking is a passion and teamwork thrives.
  • Benefits: Enjoy competitive pay, discounts, and career development opportunities.
  • Other info: Flexible hours with a supportive team and inclusive culture.
  • Why this job: Create memorable dining experiences and showcase your culinary skills.
  • Qualifications: Previous chef experience and a love for food are essential.

The predicted salary is between 28500 - 28500 € per year.

At Haven, we love cooking — and we know you do too. If you're passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.

As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.

Key Responsibilities
  • Prepare and cook high-quality meals to specification.
  • Collaborate with a supportive kitchen team.
  • Maintain a clean, safe, and organised kitchen environment.
  • Monitor food stock and place orders as needed.
  • Adhere to food safety and health & safety standards.
  • Support smooth kitchen operations to ensure consistent service.
Requirements
  • Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef).
  • Understanding of cooking methods, ingredients, and kitchen equipment.
  • Enthusiastic team player with a love for food and attention to detail.
  • Ability to remain calm and efficient in a busy kitchen environment.
  • Flexibility to work evenings, weekends, and holidays.
What We Offer
  • An inclusive, supportive work environment.
  • Comprehensive training and ongoing support.
  • Career development opportunities, including fully funded qualifications.
  • Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!

We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply. To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch.

For support or adjustments during the application, contact us at: resourcingteam@bourne-leisure.co.uk

Chef employer: Haven

At Haven, we pride ourselves on being an excellent employer, offering a vibrant and supportive kitchen environment where your culinary passion can truly shine. With comprehensive training, career development opportunities, and exclusive team perks like discounts on dining and holidays, we ensure our chefs feel valued and motivated. Join us in creating memorable dining experiences for our guests while enjoying the benefits of a flexible work schedule and a commitment to inclusivity.

Haven

Contact Detail:

Haven Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get to know the kitchen vibe! If you can, visit the place before applying. Chat with the team, see how they work together, and get a feel for the atmosphere. This will help you tailor your approach when you apply through our website.

Tip Number 2

Show off your passion for food! When you get the chance to speak with someone from the team, share your favourite dishes to cook and why you love them. This personal touch can really make you stand out!

Tip Number 3

Be ready to demonstrate your skills! If you land an interview, they might ask you to whip up a dish or two. Practise your cooking techniques and be prepared to showcase your flair in the kitchen.

Tip Number 4

Don’t forget to follow up! After your interview, drop a quick thank-you note to express your appreciation for the opportunity. It shows you're keen and keeps you fresh in their minds as they make their decision.

We think you need these skills to ace Chef

Cooking Skills
Food Preparation
Attention to Detail
Team Collaboration
Food Safety Standards
Health & Safety Compliance
Time Management

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your experiences and what makes you excited about preparing quality meals. We want to see that enthusiasm!

Tailor Your Application:Make sure to customise your application to match the Chef role at Haven. Highlight relevant experience and skills that align with our kitchen environment. This helps us see why you’d be a great fit!

Keep It Clean and Professional:Just like in the kitchen, presentation matters! Ensure your application is well-organised and free of typos. A clean, professional look shows us you pay attention to detail, which is key in our kitchen.

Apply Through Our Website:We encourage you to apply directly through our website. It’s quick and easy, and it helps us keep track of your application. Plus, you’ll get to answer a few quick questions that help us get to know you better!

How to prepare for a job interview at Haven

Know Your Menu

Before the interview, familiarise yourself with Haven's all-day menu. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.

Showcase Your Experience

Prepare specific examples from your previous roles as a Chef. Talk about the types of cuisines you've worked with, any special techniques you’ve mastered, and how you’ve contributed to a team. This will demonstrate your expertise and teamwork skills.

Emphasise Teamwork

Since collaboration is key in a kitchen, be prepared to share stories that highlight your ability to work well with others. Discuss how you handle busy periods and support your colleagues, which aligns with Haven's supportive kitchen environment.

Ask Questions

At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, training opportunities, or how they ensure food safety. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.