At a Glance
- Tasks: Prepare and cook high-quality meals in a vibrant kitchen environment.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Earn £13.21 per hour with flexible hours and a supportive team.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Enjoy a dynamic kitchen atmosphere with opportunities for growth.
The predicted salary is between 27600 - 38400 £ per year.
At Haven, we love cooking — and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.
As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
Chef - Northumberland, TD15 2PA in Berwick-Upon-Tweed employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Northumberland, TD15 2PA in Berwick-Upon-Tweed
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and don’t be shy to reach out to people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Instead of just waiting for job postings, visit local restaurants and kitchens. Drop off your CV and introduce yourself. A personal touch can make all the difference!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities at Haven, and applying directly can help you stand out. Plus, it’s super easy to navigate and find the perfect role for you.
We think you need these skills to ace Chef - Northumberland, TD15 2PA in Berwick-Upon-Tweed
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for food shine through! Share your experiences and what cooking means to you. We want to see that enthusiasm for creating memorable dining experiences.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, whether as a Commis Chef, Chef de Partie, or Sous Chef. We’re looking for specific examples of how you've contributed to a team and maintained high standards in your cooking.
Keep It Clean and Organised: Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points to make your skills and experiences stand out. A clean presentation reflects your attention to detail!
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you don’t miss any important updates about your application process!
How to prepare for a job interview at Haven
✨Know Your Dishes
Before the interview, brush up on the types of dishes you might be preparing at Haven. Familiarise yourself with their all-day menu and think about how you can contribute your own flair to it. Being able to discuss specific dishes and your cooking methods will show your passion and expertise.
✨Show Your Team Spirit
Since collaboration is key in a kitchen, be ready to share examples of how you've worked well in a team before. Think of times when you supported your colleagues or helped maintain a positive kitchen environment. This will highlight your enthusiasm for being part of a supportive team.
✨Safety First!
Make sure you understand food safety and health standards. Be prepared to discuss how you maintain cleanliness and organisation in the kitchen. Showing that you prioritise safety will reassure them that you’re a responsible chef who takes their role seriously.
✨Stay Calm Under Pressure
Kitchens can get hectic, so think of examples where you’ve thrived in a busy environment. Share how you manage stress and keep things running smoothly during peak times. This will demonstrate your ability to remain efficient and composed, which is crucial for a Chef at Haven.