Haven is looking for a Kitchen Team Manager to lead a busy kitchen, delivering high-quality meals and top-tier service. You will manage a team, drive performance, and oversee budgeting and resources while maintaining brand standards and safety compliance.
The role requires hands-on cooking, team motivation, and proactive problem-solving to ensure memorable dining experiences for guests. Evening and weekend availability is required.
Kitchen Team Leader — High-Impact Dining, Up to 10% Bonus in Weymouth employer: Haven Leisure
Haven Leisure provides a supportive work culture with a focus on professional development and team excellence. Employees enjoy a hybrid work model and the opportunity to engage with senior leadership, making it an attractive employer in the hospitality industry.
