Position: Kitchen Team Manager- JD Wetherspoon
Type: Full-Time / Permanent
Plus: Up to 10% Annual Bonus + Onsite Accommodation if needed (subject to availability)
Lead the kitchen. Create the magic.
At Haven, we believe great holidays start with great food. As Kitchen Team Manager, you'll lead an energetic team to deliver unforgettable dining experiences that keep our guests coming back.
You'll be hands-on, leading from the front, cooking, coaching, and inspiring your team to hit targets and maintain high standards. You'll manage everything from daily operations and budgets to team development and guest satisfaction, all while keeping safety and compliance at the forefront.
What You'll Do
- Lead and motivate your kitchen team to deliver excellence and hit performance targets
- Ensure brilliant guest experiences by solving problems fast and driving a welcoming atmosphere
- Manage schedules, budgets, and resources to keep operations smooth and efficient
- Coach and develop your team through regular feedback, training, and growth opportunities
- Champion health, safety, and compliance across all operations
What We're Looking For
- Proven kitchen leadership experience (Kitchen Manager, Head Chef, or experienced Sous Chef)
- Level 3 Food Hygiene Qualification (desirable)
- Strong leadership, communication, and problem-solving skills
- Experience managing budgets and resources
Kitchen Team Manager NEW Posted today Berwick-upon-Tweed Haggerston Castle Holiday Park employer: Haven Leisure
Haven Leisure provides a supportive work culture with a focus on professional development and team excellence. Employees enjoy a hybrid work model and the opportunity to engage with senior leadership, making it an attractive employer in the hospitality industry.
