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- Tasks: Be the friendly face of our restaurant and bar, serving guests with a smile.
- Company: Join Haven, a vibrant holiday park known for creating unforgettable guest experiences.
- Benefits: Enjoy flexible hours, transport home after late shifts, and a fun team environment.
- Why this job: Perfect for those who love hospitality and want to make guests feel special.
- Qualifications: No prior experience needed; just bring your positive attitude and enthusiasm!
- Other info: Part-time, full-time, and seasonal positions available at Primrose Valley Holiday Park.
Position: Restaurant & Bar Team
Type: Part-Time/Full-Time / Seasonal
Primrose Valley Holiday Park, Primrose Valley, Near Filey, North Yorkshire
Transport home can be provided for team working late/unsociable hours
Join our One Great Team here at Haven as a: Restaurant or Bar Team Member where you\’ll play a key role creating unforgettable experiences for our guests.
Were on the hunt for friendly, upbeat…
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Restaurant & Bar Team Member employer: Haven Holidays
Contact Detail:
Haven Holidays Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant & Bar Team Member
✨Tip Number 1
Show your personality! Since this role is all about creating a fun and welcoming atmosphere, let your upbeat nature shine through during any interactions you have with our team or in your networking efforts.
✨Tip Number 2
Familiarize yourself with the local area and popular drinks or dishes that guests might ask about. This knowledge will help you stand out as someone who is genuinely interested in providing an exceptional experience.
✨Tip Number 3
If you have previous experience in hospitality, be ready to share specific examples of how you handled busy situations or provided excellent customer service. This will demonstrate your capability to thrive in a fast-paced environment.
✨Tip Number 4
Don’t hesitate to visit our Primrose Valley Holiday Park before applying! Engaging with the environment and observing how our team operates can give you valuable insights and make your application more relatable.
We think you need these skills to ace Restaurant & Bar Team Member
Some tips for your application 🫡
Understand the Role: Take some time to fully understand the responsibilities of a Restaurant & Bar Team Member. Familiarize yourself with the key tasks mentioned in the job description, such as greeting guests and serving food and drinks.
Highlight Relevant Experience: When writing your application, make sure to highlight any previous experience in hospitality or customer service. Share specific examples of how you've created positive experiences for customers in the past.
Show Your Personality: Since this role requires a friendly and upbeat attitude, let your personality shine through in your application. Use a warm and engaging tone to convey your enthusiasm for the position.
Tailor Your Application: Customize your CV and cover letter to reflect the specific requirements of the job. Mention your ability to work in a team, handle busy environments, and maintain cleanliness and hygiene standards.
How to prepare for a job interview at Haven Holidays
✨Show Your Personality
As a Restaurant & Bar Team Member, being friendly and upbeat is key. Make sure to let your personality shine during the interview. Smile, be enthusiastic, and show that you can create a warm and welcoming vibe.
✨Know the Menu
Familiarize yourself with the types of food and drinks offered at the restaurant or bar. Being able to discuss menu items and make recommendations will impress the interviewer and show your commitment to providing excellent service.
✨Demonstrate Teamwork Skills
This role requires working closely with kitchen and front-of-house staff. Be prepared to share examples of how you've successfully collaborated with others in previous jobs, especially during busy times.
✨Highlight Your Customer Service Experience
Since you'll be the face of the restaurant and bar, it's important to showcase any previous customer service experience. Share specific examples of how you've handled difficult situations or gone above and beyond for guests.
