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- Tasks: Prepare and cook high-quality meals in a vibrant kitchen environment.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Earn £13.21 per hour with flexible hours and a supportive team.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Enjoy a dynamic kitchen atmosphere with opportunities for growth.
The predicted salary is between 22000 - 26000 £ per year.
At Haven, we love cooking - and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board. As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you’ll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities
- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
Requirements
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
Chef - Gwynedd employer: Haven Holidays
Contact Detail:
Haven Holidays Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Gwynedd
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings at Haven or other great places.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media. Tagging Haven could catch their eye and show them you’re passionate about cooking quality food.
✨Tip Number 3
Prepare for interviews by practising common chef questions. Think about how you handle busy shifts or collaborate with your team. We want to see your personality shine through!
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, you can showcase your enthusiasm for joining the Haven family right from the start.
We think you need these skills to ace Chef - Gwynedd
Some tips for your application 🫡
Show Your Passion for Cooking: Let us know why you love cooking! Share your experiences and what drives you to create memorable dishes. A sprinkle of enthusiasm can really make your application stand out.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, whether as a Commis Chef or Sous Chef. We want to see how your skills align with our needs, so don’t hold back on showcasing your culinary journey!
Keep It Clean and Organised: Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points to make it easy for us to find the important bits. A neat application reflects your attention to detail!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just a few clicks and you’re done!
How to prepare for a job interview at Haven Holidays
✨Show Your Passion for Food
Make sure to express your love for cooking during the interview. Share specific examples of dishes you enjoy preparing and why they matter to you. This will help demonstrate your enthusiasm and commitment to delivering memorable dining experiences.
✨Know Your Kitchen Skills
Brush up on your knowledge of cooking methods, ingredients, and kitchen equipment before the interview. Be ready to discuss your previous experience in roles like Commis Chef or Sous Chef, and how those skills can contribute to a smooth kitchen operation at Haven.
✨Teamwork is Key
Since collaboration is essential in a kitchen environment, be prepared to talk about your experience working as part of a team. Share examples of how you've supported your colleagues and contributed to a positive kitchen atmosphere.
✨Stay Calm Under Pressure
Interviews can be nerve-wracking, but it's important to convey your ability to remain calm and efficient in a busy kitchen. Think of scenarios where you've successfully managed stress and maintained high standards, and be ready to share those stories.
