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- Tasks: Prepare and cook high-quality meals in a vibrant kitchen environment.
- Company: Join Haven, where cooking is a passion and teamwork thrives.
- Benefits: Earn £13.21 per hour with flexible hours and a supportive team.
- Why this job: Create memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous chef experience and a love for food are essential.
- Other info: Enjoy a dynamic kitchen atmosphere with opportunities for growth.
The predicted salary is between 22000 - 28000 £ per year.
At Haven, we love cooking - and we know you do too. If you’re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board. As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you’ll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
Key Responsibilities
- Prepare and cook high-quality meals to specification
- Collaborate with a supportive kitchen team
- Maintain a clean, safe, and organised kitchen environment
- Monitor food stock and place orders as needed
- Adhere to food safety and health & safety standards
- Support smooth kitchen operations to ensure consistent service
Requirements
- Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Understanding of cooking methods, ingredients, and kitchen equipment
- Enthusiastic team player with a love for food and attention to detail
- Ability to remain calm and efficient in a busy kitchen environment
- Flexibility to work evenings, weekends, and holidays
Chef - Dorset in Beaminster employer: Haven Holidays
Contact Detail:
Haven Holidays Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Dorset in Beaminster
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, or even hit up food festivals. You never know who might have the inside scoop on job openings at Haven or other fab places.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media. Tagging Haven could catch their eye and show them you’re passionate about creating memorable dining experiences.
✨Tip Number 3
Prepare for interviews by practising common chef-related questions. Think about how you’d handle busy shifts or collaborate with your team. We want to see your personality shine through!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our Haven family.
We think you need these skills to ace Chef - Dorset in Beaminster
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food shine through! Share your experiences and what cooking means to you. We want to see that you're not just a chef, but someone who truly enjoys creating memorable meals.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, whether as a Commis Chef, Chef de Partie, or Sous Chef. We’re looking for specific examples of how you've contributed to a team and maintained high standards in your cooking.
Keep It Clean and Organised: Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points where necessary. This shows us that you value organisation, which is key in a busy kitchen environment.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to receive your details and ensures you don’t miss out on any important updates about your application!
How to prepare for a job interview at Haven Holidays
✨Know Your Ingredients
Brush up on your knowledge of cooking methods and ingredients. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Team Spirit
Since collaboration is key in a kitchen, be prepared to share examples of how you've worked well in a team. Highlight any experiences where you supported your colleagues or contributed to a positive kitchen environment.
✨Demonstrate Your Organisation Skills
Talk about how you maintain a clean and organised workspace. You might even want to mention specific systems you use to keep track of stock and orders, as this will show that you can handle the pressures of a busy kitchen.
✨Stay Calm Under Pressure
Interviews can be nerve-wracking, but remember to stay calm and collected. Share stories of how you've managed stress in a busy kitchen, especially during peak times. This will reassure them that you can handle the hustle and bustle of their kitchen.
