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- Tasks: Lead food operations, inspire your team, and ensure top-quality service.
- Company: Join The Warren, a family-focused company with 90 years of values.
- Benefits: Enjoy a competitive salary, discounted holidays, meals, and 30-35 days holiday.
- Why this job: Make an impact in a supportive environment while developing your culinary skills.
- Qualifications: Experience in food and beverage leadership and relevant hospitality qualifications.
- Other info: Work in a picturesque location with a commitment to sustainability.
The predicted salary is between 45000 - 63000 £ per year.
Join Our Team at The Warren!
Location: The Warren, LL53 7AA
Salary: £45,000 per annum
Hours: 40 hours per week
Contract Type: Permanent (January start)
Why Join Us? We believe in rewarding your hard work with a supportive and inspiring environment. Here’s what we offer:
- Competitive Salary
- Discounted Holidays at our picturesque UK holiday resorts
- Discounted Meals at on‑site restaurants
- 30 Days Holiday (including bank holidays), increasing to 35 days with service
- Company Sick Pay
- Pension Scheme & Life Assurance
- Continuous Training & Development Opportunities
- Be part of a company with 90 years of family values and a commitment to sustainability
What You’ll Do:
- Oversee all aspects of food operations, ensuring top‑quality presentation and service.
- Lead, mentor, and inspire chefs and team members to deliver consistently high standards.
- Support menu creation and development to ensure variety, creativity, and profitability.
- Manage food inventory, ordering, and cost controls effectively.
- Maintain exceptional standards of food hygiene and health & safety.
- Foster a positive and professional working culture that supports and develops your team.
- Balance operational involvement with administrative and compliance responsibilities.
- Deputise for the Head of Food & Beverage when required.
Who We’re Looking For:
- Proven experience in a food and beverage leadership role.
- Recognised qualification in hospitality, catering, or culinary arts (e.g. City & Guilds, BTEC, HND).
- Health & Safety and Food Hygiene certification (or willingness to obtain).
- Strong leadership and organisational skills with attention to detail.
- Excellent cooking knowledge and understanding of all kitchen operations.
- Clear communicator with enthusiasm, initiative and a professional, approachable manner.
- Passionate about developing your own skills and supporting others to grow.
- Flexible and adaptable, with a proactive approach to problem‑solving.
Why Choose Haulfryn?
- Exceptional Locations: Work in a place that inspires.
- Family Values: Join a supportive, community‑focused team.
- Nurturing Nature: Sustainability is at the heart of what we do.
Apply today to join The Warren as our next F&B Operations Manager.
In line with the requirements of the Immigration, Asylum and Nationality Act 2006, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required as part of the recruitment process.
F&B Operations Manager employer: Haulfryn
Contact Detail:
Haulfryn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land F&B Operations Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the food and beverage industry. Attend local events or join online groups where you can meet people who might know about openings at places like The Warren.
✨Tip Number 2
Show off your skills! If you have a chance, create a portfolio showcasing your culinary creations or management successes. This can really set you apart when you’re chatting with potential employers.
✨Tip Number 3
Prepare for interviews by researching The Warren’s values and operations. Be ready to discuss how your experience aligns with their commitment to sustainability and high standards in food service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at The Warren.
We think you need these skills to ace F&B Operations Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experience that match the F&B Operations Manager role. Highlight your leadership experience and any relevant qualifications to show us you’re the perfect fit!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you’re passionate about food and beverage operations, and how your values align with our commitment to sustainability and family values.
Showcase Your Achievements: Don’t just list your responsibilities; share your achievements! Whether it’s improving service standards or managing costs effectively, we want to see how you’ve made a difference in your previous roles.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother application process. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at Haulfryn
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes and drinks that The Warren offers. Being able to discuss menu items and suggest improvements shows your passion for food and beverage operations.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Highlight specific instances where you mentored staff or improved team performance, as this aligns perfectly with what they’re looking for.
✨Understand Health & Safety Standards
Brush up on food hygiene and health & safety regulations relevant to the hospitality industry. Be ready to discuss how you’ve implemented these standards in past positions to ensure a safe working environment.
✨Demonstrate Your Problem-Solving Skills
Think of scenarios where you faced challenges in food operations and how you resolved them. Showing that you can adapt and find solutions will impress the interviewers and demonstrate your proactive approach.
