At a Glance
- Tasks: Keep the kitchen clean and organised while supporting the team.
- Company: Join Haulfryn, a leading holiday park operator with family values.
- Benefits: Earn £13.10 per hour, enjoy discounted holidays and meals, plus 30 days holiday.
- Other info: Seasonal role from May to September with opportunities for growth.
- Why this job: Be part of a vibrant kitchen environment and make a real impact.
- Qualifications: Previous kitchen or cleaning experience preferred; training provided for the right candidate.
The predicted salary is between 13.1 - 13.1 £ per hour.
Salary: £13.10 per hour (Real Living Wage)
Hours: variable - to be discussed - with overtime available during busy periods
Job Type: Seasonal, Fixed Term contract
Season: May - September
Haulfryn has a fantastic opportunity to join a successful and established Food & Beverage team in ensuring smooth kitchen operations and maintaining high cleanliness standards.
Why Join Us?
- Discounted Holidays at our picturesque UK holiday parks
- Discounted Meals at on-site restaurants
- 30 Days Holiday (full-time equivalent, including bank holidays), increasing to 35 days with service
- Pension Scheme & Life Assurance
- Ongoing Training & Development to support your growth
- Be part of a company with 90 years of family values and a commitment to sustainability
What You’ll Do
As a Kitchen Porter, you’ll be essential in keeping our kitchen running smoothly. Your key responsibilities include:
- Keeping the kitchen clean and maintaining organisation in the pot wash area
- Following cleaning schedules to meet hygiene and food safety standards
- Assisting with food storage, ensuring proper stock rotation under kitchen team guidance
- Adhering to COSHH regulations and maintaining high safety standards
- Supporting kitchen efficiency by helping with general kitchen duties as required
Who We’re Looking For
We’re looking for a hardworking and reliable team player who takes pride in keeping a kitchen clean and organised. Ideally, you’ll have:
- Previous experience in a kitchen or cleaning environment
- Ability to work in a fast-paced team setting
- A positive attitude and willingness to learn
- Food Safety Level 2 (training provided for the right candidate)
Why Choose Haulfryn?
With 90 years of expertise, we’re proud to be one of the UK’s leading holiday park operators. What sets us apart?
- Exceptional Locations: Work in a place that inspires.
- Family Values: We care about our team and foster a supportive environment.
- Nurturing Nature: Sustainability is at the heart of what we do.
If you’re looking for a hands-on, active role in a vibrant kitchen environment, we’d love to hear from you!
In line with the requirements of the Immigration, Asylum and Nationality Act 2006, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Kitchen Porter employer: Haulfryn Ltd.
Haulfryn Ltd. is an excellent employer, offering a vibrant work culture at Devon Hills Holiday Park where you can inspire young swimmers in a supportive and friendly environment. With competitive pay and the opportunity to engage with families, you'll find meaningful employment that fosters personal growth and development in your teaching skills. Join us for a rewarding seasonal role that not only enhances your career but also contributes to the joy of our community.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Haulfryn Ltd. are constantly looking for enthusiastic seasonal workers like you!
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Haulfryn Ltd..
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Haulfryn Ltd.. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at Haulfryn Ltd.
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
