At a Glance
- Tasks: Prepare ingredients and support cooking in a fast-paced kitchen environment.
- Company: Join Haulfryn, a leading holiday park operator with 90 years of family values.
- Benefits: Earn £12.65 per hour, enjoy discounted holidays and meals, plus 30 days holiday.
- Other info: Flexible hours with opportunities for overtime during peak periods.
- Why this job: Develop your culinary skills while working in a beautiful location with a supportive team.
- Qualifications: Passion for cooking, teamwork skills, and basic food hygiene certification preferred.
Salary: £12.65 per hour (Real Living Wage)
Hours: 24hr FTC (Guaranteed hours with overtime available during peak periods)
Job Type: Seasonal, Variable
Season: until September
Are you passionate about food and eager to develop your skills in a fast-paced kitchen? At Haulfryn, we’re looking for a Commis Chef to support our kitchen team in delivering high-quality dishes while maintaining exceptional hygiene and safety standards. This is an excellent opportunity to gain hands-on experience in a dynamic, team-driven environment at our beautiful holiday park “The Warren”.
Why Join Us?
- Discounted Holidays at our picturesque UK holiday parks
- Discounted Meals at on-site restaurants
- 30 Days Holiday (full-time equivalent, including bank holidays), increasing to 35 days with service
- Company Sick Pay
- Pension Scheme & Life Assurance
- Ongoing Training & Development
- Be part of a company with 90 years of family values and a commitment to sustainability
What You’ll Do
As a Commis Chef, you will:
- Prepare Ingredients to assist the kitchen team, working closely with the Chef de Partie
- Support Food Preparation & Cooking, ensuring dishes meet company standards
- Maintain The Highest Standards of Hygiene, following food safety protocols at all times
- Manage Deliveries & Stock Rotation, ensuring food items are stored correctly and used efficiently
- Monitor Food Safety Compliance, completing daily/weekly food safety diaries and reporting any concerns
Who We’re Looking For
We’re seeking a motivated and eager-to-learn individual who takes pride in delivering great food. Ideally, you’ll have:
- Previous experience in a food and beverage role
- Basic food hygiene certification (NVQ Level 2 or equivalent)
- Allergen awareness training (training provided for the right candidate)
- Strong teamwork and communication skills
- A passion for cooking and a keen interest in developing your culinary abilities
- Flexible working pattern able to work 24 hours per week with the ability to increase during peak periods
Why Choose Haulfryn?
With 90 years of expertise, we’re proud to be one of the UK’s leading holiday park operators. What sets us apart?
- Exceptional Locations: Work in a place that inspires.
- Family Values: We care about our team and foster a supportive environment.
- Nurturing Nature: Sustainability is at the heart of what we do.
If you’re ready to grow your culinary skills in a dynamic and supportive environment, we’d love to hear from you. Apply today to start your journey with Haulfryn at The Warren!
In line with the requirements of the Immigration, Asylum and Nationality Act 2006, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required as part of the recruitment process.
Commis Chef employer: Haulfryn Group
At Finlake Holiday Park, we pride ourselves on being an exceptional employer that values the wellbeing of both our staff and guests. With a strong commitment to family values and sustainability, we offer a supportive work culture, competitive benefits including discounted holidays and meals, and ample opportunities for personal and professional growth in a stunning location. Join us to inspire others while enjoying a fulfilling career in the heart of nature.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the kitchen vibe! If you can, visit the place before your interview. It’ll help you understand the atmosphere and show your genuine interest in working at Haulfryn.
✨Tip Number 2
Practice your cooking skills! Try recreating some dishes that might be on their menu. This will not only boost your confidence but also give you something to talk about during your interview.
✨Tip Number 3
Network with current or past employees if you can. They can provide insider tips on what the team values most and how to stand out as a candidate.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows you’re serious about joining the Haulfryn family.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see your enthusiasm for food and how eager you are to learn.
Highlight Relevant Experience:Even if you haven't worked as a Commis Chef before, mention any roles in food and beverage that relate to the position. Talk about your teamwork skills and any food hygiene training you've had. This helps us see how you'd fit into our kitchen team.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to understand your qualifications and passion.
Apply Through Our Website:Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at Haulfryn!
How to prepare for a job interview at Haulfryn Group
✨Know Your Ingredients
Familiarise yourself with the ingredients commonly used in the dishes at Haulfryn. Being able to discuss your favourite ingredients or cooking techniques can show your passion for food and help you connect with the interviewers.
✨Show Off Your Team Spirit
As a Commis Chef, teamwork is key. Be prepared to share examples of how you've worked effectively in a team before. Highlighting your communication skills and ability to support others will demonstrate that you're a great fit for their kitchen environment.
✨Brush Up on Hygiene Standards
Since maintaining hygiene and safety standards is crucial, make sure you understand basic food hygiene principles. You might be asked about these during the interview, so being knowledgeable will show your commitment to food safety.
✨Express Your Eagerness to Learn
Haulfryn values individuals who are keen to develop their culinary skills. Be ready to discuss what areas you want to improve in and how you plan to grow within the role. This shows that you're not just looking for a job, but a career.
