Hastings Hotels in Northern Ireland is seeking a reliable, friendly kitchen professional to join the Everglades Hotel. You will support the Head Chef in supervising the kitchen and upholding Hastings standards of quality and presentation.
This full-time role is 45 hours a week, five shifts across seven days, with a salary of £30,000 per year paid weekly. Benefits include free staff meals, tips, discounts, 29 days holiday plus your birthday, and clear progression opportunities.
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Locations
Chef de Partie – Breakfast & Desserts Focus in Derry, Londonderry employer: Hastings Hotels
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