Hastings Hotels is seeking a reliable Kitchen team member for Ballygally Castle on the Coast Road in Northern Ireland. The role offers 45 hours per week, five shifts out of seven including weekends, with shifts from 11am to 11pm or 2pm to 10pm.
Salary is £35,000 per annum with staff meals, discounts, and generous holiday entitlement. Under the Head Chef, you will help maintain Hastings standards of food preparation and presentation, assist with managing the culinary budget, and drive continuous
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Executive Sous Chef: Luxury Hotel Kitchen Lead employer: Hastings Hotels, Northern Ireland
Hastings Hotels is an exceptional employer, offering a vibrant work culture where respect and dignity are paramount. Located in the picturesque Ballygally Castle, employees benefit from a supportive environment that fosters growth through training and development opportunities, ensuring that every team member can excel in their role. With a commitment to quality and guest satisfaction, working here means being part of a dedicated team that values excellence and collaboration.
Contact Details:
Hastings Hotels, Northern Ireland Recruitment Team
