Breakfast Chef, Hotel & Spa in Larne

Breakfast Chef, Hotel & Spa in Larne

Larne Full-Time 25110 - 30690 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious breakfasts and lead a talented kitchen team at a luxury hotel.
  • Company: Join Hastings Hotels, a family-owned luxury hotel group in Northern Ireland.
  • Benefits: Enjoy free meals, employee discounts, 29 days holiday, and career progression opportunities.
  • Other info: Comprehensive training and support for your career development.
  • Why this job: Be part of a passionate team and make guests' mornings unforgettable.
  • Qualifications: Experience in quality catering and NVQ level 2 in Food Preparation required.

The predicted salary is between 25110 - 30690 £ per year.

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland. We are seeking a reliable and enthusiastic person to become part of our talented kitchen team at the exclusive Ballygally Castle. Under the inspiring leadership of our Head Chef, Kevin Osborne, you will have the opportunity to work with our friendly team, develop your skills and enjoy the variety offered by a role in hospitality.

The successful candidate can expect to work 35 hours per week (excluding breaks), five shifts out of seven including weekends. Hours can vary but a typical shift pattern is 6am to 2pm. The salary for this full-time position is £26,648.00 per annum.

To take responsibility for the effective supervision of kitchen employees, to ensure efficient operation of the Breakfast function. To ensure quality standards and procedures are fully understood and implemented, and daily checking procedures are fully applied. To ensure company policies relating to stock control and stock ordering are implemented and monitored. To ensure the junior Kitchen team receive the appropriate training and coaching to provide effective and efficient service in line with Hastings standards. To ensure the junior Kitchen team work to Hastings standards, providing feedback to deliver effective and efficient service. To maintain effective communication and relationships with other hotel departments and suppliers to maintain an effective operation and ensure guest satisfaction. To ensure the security of kitchen and storage areas is maintained. To ensure the kitchen areas, fixtures and equipment are properly maintained. To ensure a safe environment is maintained in compliance with health, safety, fire, hygiene and security legislation and company policies and procedures.

About You

We would love you to have similar previous experience gained within a quality catering establishment and the following:

  • Good communication skills
  • A clean and tidy appearance
  • Must have excellent attention to detail
  • Right to Work in the United Kingdom
  • Must have previous experience at a similar level gained within a high quality catering operation
  • Must have NVQ level 2 or the equivalent in Food Preparation and Cooking and hold a recognised current Food Hygiene Certificate

Desired Criteria

  • Experience as a breakfast Chef
  • Educated to GCSE Standard or the equivalent including English and Maths
  • Basic Food Hygiene certificate

Skills Needed

  • Chefing Skills
  • Bakery Skills
  • Dessert Skills

Company Culture

At Hastings Hotels, we know that great hospitality starts with great people. To support your employee journey and your skills development, we provide comprehensive on-the-job training and personalised career development programs, ensuring a fulfilling career with us. This commitment to diversity and inclusion has been recognised by the Equality Commission for Northern Ireland (ECNI), and we are proud to be recognised as one of Northern Ireland's top employers.

Company Benefits

We offer a range of benefits including free staff meals, cash and credit card tips, employee discounts, 29 days holiday plus your birthday, and opportunities for career progression and development.

Breakfast Chef, Hotel & Spa in Larne employer: Hastings Hotels Group

Hastings Hotels is an exceptional employer that prioritises the well-being and development of its staff, offering a supportive work culture where every team member is valued. Located in Northern Ireland, our luxury hotel group provides comprehensive training, competitive pay, and a range of benefits including free meals, generous holiday allowances, and opportunities for career progression, making it an ideal place for those seeking meaningful employment in hospitality.

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Contact Details:

Hastings Hotels Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Breakfast Chef, Hotel & Spa in Larne

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hastings Hotels Group. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Hastings Hotels Group

Don't be shy about reaching out to Hastings Hotels Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Breakfast Chef, Hotel & Spa in Larne

Attention to Detail
Communication Skills
Adaptability
Teamwork
Problem-Solving Skills
Time Management
Flexibility

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hastings Hotels Group and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Hastings Hotels Group

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!