Haskins Ferndown Restaurant is seeking a Pastry Chef (CDP) on a full-time, temporary basis for 9 months, 38 hours per week with alternate weekends. The role focuses on producing, displaying and selling high-quality patisserie from an agreed menu while upholding health and safety standards.
The successful candidate should have catering and high-volume production experience, strong customer service skills, and be proactive in a busy setting.
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9-Month Temp Pastry Chef - Alternate Weekends Off employer: Haskins
Haskins Garden Centres is an excellent employer, offering a supportive and friendly work environment where teamwork and customer service are at the heart of our operations. With sociable hours, generous employee benefits including a contributory pension scheme, health cash plan, and up to 38 days of holiday, we prioritise the well-being and growth of our staff. Join us in Ferndown, where you can develop your culinary skills in a busy production kitchen while enjoying the perks of working for a family-owned, award-winning business.
