At a Glance
- Tasks: Create delicious pastries and maintain top-notch food hygiene standards.
- Company: Join Haskins Garden Centres, a vibrant place to work in Ferndown.
- Benefits: Enjoy sociable hours, alternate weekends off, and great employee perks.
- Other info: Great opportunity for career growth with supportive staff discounts.
- Why this job: Perfect for pastry lovers wanting to showcase their skills in a friendly environment.
- Qualifications: Experience in catering and a passion for customer service.
The predicted salary is between 24000 - 30000 £ per year.
Haskins Garden Centres in Ferndown is seeking a full-time temporary Pastry Chef for its restaurant. The position requires producing and selling high-quality patisserie while ensuring food hygiene standards are met.
Ideal candidates will have excellent customer service skills and experience in catering. This role offers sociable hours with no split-shifts and alternate weekends off.
Employee benefits include a counselling program, pension scheme, and staff discounts after probation.
Pastry Chef (CDP) – Temp, 38h, Alternate Weekends Off, Sociable Hours employer: Haskins Garden Centres
Haskins Garden Centres in Ferndown is an excellent employer, offering a supportive work culture that prioritises employee well-being and development. With sociable hours and alternate weekends off, our Pastry Chef role allows for a healthy work-life balance, while benefits such as a counselling programme, pension scheme, and staff discounts enhance the overall employee experience. Join us to be part of a team that values quality, creativity, and customer service in a vibrant garden centre setting.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef (CDP) – Temp, 38h, Alternate Weekends Off, Sociable Hours
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join online culinary groups. You never know who might have the inside scoop on job openings at places like Haskins Garden Centres.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best pastry creations to interviews. A visual representation of your work can really impress and give us a taste of what you can bring to the table.
✨Tip Number 3
Be ready for a practical test! Many kitchens will want to see you in action. Brush up on your techniques and be prepared to whip up something delicious on the spot.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Pastry Chef (CDP) – Temp, 38h, Alternate Weekends Off, Sociable Hours
Some tips for your application 🫡
Show Off Your Skills:When you're writing your application, make sure to highlight your pastry skills and any relevant experience. We want to see what makes you a great fit for our team at Haskins Garden Centres!
Customer Service Matters:Don’t forget to mention your customer service experience! Since we’re all about providing a fantastic dining experience, let us know how you've gone above and beyond for customers in the past.
Keep It Clean:Food hygiene is super important in this role. Make sure to include any certifications or training you have in food safety. We take pride in maintaining high standards, and we want to see that you do too!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to get your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Haskins Garden Centres
✨Know Your Patisserie
Make sure you brush up on your pastry skills before the interview. Be ready to discuss your favourite techniques and any signature dishes you've created. This shows your passion for the craft and helps you stand out.
✨Customer Service is Key
Since this role involves interacting with customers, think of examples where you've provided excellent service in the past. Prepare to share how you handle feedback and ensure customer satisfaction, as this will resonate well with the interviewers.
✨Food Hygiene Matters
Familiarise yourself with food hygiene standards relevant to the role. Be prepared to discuss how you maintain cleanliness and safety in the kitchen. This demonstrates your professionalism and commitment to quality.
✨Show Your Team Spirit
Haskins Garden Centres values teamwork, so be ready to talk about your experience working in a team environment. Share examples of how you've collaborated with others in the kitchen to create a positive atmosphere and achieve great results.
