Chef de Partie: Pastry & Pizza, 38h, Alternate Weekends Off in Worthing
Chef de Partie: Pastry & Pizza, 38h, Alternate Weekends Off

Chef de Partie: Pastry & Pizza, 38h, Alternate Weekends Off in Worthing

Worthing Full-Time 24000 - 36000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Oversee food prep in a busy kitchen, focusing on pizza and pastries.
  • Company: Family-owned garden centre with a friendly team atmosphere.
  • Benefits: Generous staff discounts, employee assistance programme, and up to 38 days holiday.
  • Why this job: Join a passionate team dedicated to high-quality food and exceptional service.
  • Qualifications: Strong pastry background and excellent customer service skills.
  • Other info: Enjoy alternate weekends off in a dynamic kitchen environment.

The predicted salary is between 24000 - 36000 Β£ per year.

A family-owned garden centre in Worthing is looking for a full-time Chef De Partie to assist in a busy kitchen environment. Responsibilities include overseeing various food preparation areas, including pizza and patisserie.

The ideal candidate will have customer service skills, be proactive, and possess a strong pastry background.

Benefits include an employee assistance program, generous staff discounts, and up to 38 days of holiday. Join our friendly team dedicated to providing high-quality food and exceptional service.

Chef de Partie: Pastry & Pizza, 38h, Alternate Weekends Off in Worthing employer: Haskins Garden Centres Ltd

Join a family-owned garden centre in Worthing that values its employees and fosters a supportive work culture. As a Chef de Partie, you'll enjoy generous benefits such as an employee assistance programme, substantial staff discounts, and up to 38 days of holiday, all while working alongside a friendly team committed to delivering high-quality food and exceptional service. This role offers a unique opportunity for personal and professional growth in a vibrant kitchen environment.
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Contact Detail:

Haskins Garden Centres Ltd Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef de Partie: Pastry & Pizza, 38h, Alternate Weekends Off in Worthing

✨Tip Number 1

Network like a pro! Chat with fellow chefs, attend local food events, or even pop into the garden centre to introduce yourself. Building connections can open doors and give you insider info on job opportunities.

✨Tip Number 2

Show off your skills! If you can, bring a portfolio of your best pastry creations or even a pizza you've made. A little taste test can go a long way in impressing the hiring team.

✨Tip Number 3

Be proactive during interviews! Ask about their kitchen culture and how they handle busy service times. This shows you're genuinely interested and ready to jump into the action.

✨Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take that extra step to connect directly with us.

We think you need these skills to ace Chef de Partie: Pastry & Pizza, 38h, Alternate Weekends Off in Worthing

Food Preparation
Pastry Skills
Pizza Making
Customer Service Skills
Proactivity
Teamwork
Attention to Detail
Time Management

Some tips for your application 🫑

Show Off Your Passion: When writing your application, let your love for pastry and pizza shine through! We want to see your enthusiasm for food and how it drives you in the kitchen.

Tailor Your Experience: Make sure to highlight your relevant experience in pastry and pizza preparation. We’re looking for someone who can jump right in, so show us how your skills match what we need!

Customer Service Counts: Don’t forget to mention your customer service skills! We value a friendly approach, so share any experiences where you’ve gone above and beyond for customers.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Haskins Garden Centres Ltd

✨Know Your Pastry and Pizza Inside Out

Make sure you brush up on your pastry techniques and pizza-making skills. Be ready to discuss your favourite recipes and any unique twists you've added to traditional dishes. This shows your passion and expertise in the kitchen.

✨Show Off Your Customer Service Skills

Since this role involves working in a family-owned garden centre, highlight your customer service experience. Share examples of how you've gone above and beyond for customers in previous roles, as this will resonate with their commitment to exceptional service.

✨Be Proactive in Your Approach

Demonstrate your proactive nature by discussing times when you've taken initiative in the kitchen. Whether it’s suggesting new menu items or improving kitchen processes, showing that you can think ahead will impress the interviewers.

✨Emphasise Teamwork and Collaboration

In a busy kitchen environment, teamwork is key. Prepare to talk about how you’ve worked effectively with others in past roles, especially in high-pressure situations. This will show that you’re a great fit for their friendly team.

Chef de Partie: Pastry & Pizza, 38h, Alternate Weekends Off in Worthing
Haskins Garden Centres Ltd
Location: Worthing

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