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- Tasks: Create delicious dishes in a busy kitchen, focusing on pizzas and salads.
- Company: Join a family-owned, award-winning garden centre with a vibrant restaurant.
- Benefits: Enjoy sociable hours, generous holiday, staff discounts, and free parking.
- Why this job: Be part of a friendly team and enhance your culinary skills in a fun environment.
- Qualifications: Experience in catering and pastry, with a passion for customer service.
- Other info: Opportunity for career growth in a supportive and dynamic workplace.
The predicted salary is between 26000 - 36400 £ per year.
We are recruiting a Chef De Partie on a full-time, permanent basis, working 38 hours per week including alternate weekends. Pay scale from £26,000 DOE.
The role of Chef De Partie involves assisting with the day-to-day running of a busy production kitchen and providing high quality food from an agreed menu. You will oversee our counter service, the carvery, pizza oven and patisserie counter, focusing mainly on making the pizzas and salads on a daily basis. A strong pastry background is also a requirement of this position. This role benefits from sociable hours with no split-shifts as well as alternate weekends off plus a day off in the week and only one late night a week.
Key responsibilities will include ensuring the highest standard of customer service is always delivered. You must be a team player and support the rest of the kitchen team during a busy service.
About You
This role is well suited to a self-motivated, enthusiastic and hardworking individual with excellent customer service skills. The successful candidate will be proactive and energetic and be able to work in a busy fast-paced environment. Previous catering, patisserie and high-volume production experience is preferred.
Our employee benefits package includes:
- An Employee Assistance Program (EAP) providing free and confidential counselling and advice to all employees and their immediate family.
- Contributory pension scheme for eligible employees.
- Generous Staff Discount Scheme after completion of probationary period.
- Free on-site parking.
- Staff Uniform provided.
- Health Cash Plan.
- Charity Day.
- Up to 38 days of holiday pro-rata.
- Cycle Scheme.
Haskins is a family owned, award winning business with 5 destination garden centres across the South of England, each with a large restaurant. We constantly strive to improve the service and experience we offer our customers, that’s why the recruitment of our people is so important to us. If you are passionate about delivering excellent customer service, have a sense of humour and an eagerness to learn, we want you to join our friendly, happy team.
Chef De Partie - Full Time - Roundstone Restaurant in Worthing employer: Haskins Garden Centres Ltd
Contact Detail:
Haskins Garden Centres Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - Full Time - Roundstone Restaurant in Worthing
✨Tip Number 1
Get to know the restaurant! Before your interview, pop by Roundstone and soak up the vibe. Chat with staff if you can; it shows you're genuinely interested and helps you understand their culture.
✨Tip Number 2
Practice your culinary skills! Brush up on your pizza-making and pastry techniques. Being able to showcase your skills during a practical test can really set you apart from other candidates.
✨Tip Number 3
Show off your teamwork! Be ready to share examples of how you've worked well in a busy kitchen before. Highlighting your ability to support your team will resonate with the hiring managers.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef De Partie - Full Time - Roundstone Restaurant in Worthing
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and food shine through. Share any experiences that highlight your culinary skills, especially in pastry and high-volume production, as this is key for the Chef De Partie role.
Tailor Your CV: Make sure your CV is tailored to the job description. Highlight relevant experience in busy kitchens and customer service roles. We want to see how you can contribute to our team at Roundstone!
Be Yourself: Don’t be afraid to let your personality come through in your application. We’re looking for enthusiastic and hardworking individuals who can bring a sense of humour to our kitchen. Show us who you are!
Apply Through Our Website: For the best chance of success, apply directly through our website. This way, we can easily track your application and get back to you quicker. We can’t wait to hear from you!
How to prepare for a job interview at Haskins Garden Centres Ltd
✨Know Your Menu
Before the interview, familiarise yourself with the menu at Roundstone Restaurant. Understand the dishes, especially the pizzas and salads you'll be making. This shows your enthusiasm and helps you discuss how you can contribute to their culinary offerings.
✨Showcase Your Pastry Skills
Since a strong pastry background is required, be ready to talk about your experience in this area. Bring examples of your work or describe specific techniques you excel at. This will demonstrate your expertise and passion for the role.
✨Emphasise Teamwork
The job requires being a team player, so prepare examples of how you've successfully worked in a kitchen environment before. Share stories that highlight your ability to support colleagues during busy service times, as this is crucial for success in a fast-paced setting.
✨Customer Service Focus
Roundstone values excellent customer service, so think of instances where you've gone above and beyond for customers. Be ready to discuss how you can maintain high standards while working under pressure, which will resonate well with the interviewers.
