At a Glance
- Tasks: Lead a dynamic team and ensure exceptional customer service in a luxury dining environment.
- Company: Join the prestigious Harvey Nichols, known for its commitment to luxury hospitality.
- Benefits: Competitive salary, employee discounts, and opportunities for career advancement.
- Why this job: Be part of a vibrant team and shape memorable dining experiences for guests.
- Qualifications: Experience in hospitality management and a passion for customer service.
- Other info: Inclusive culture with a focus on personal and professional growth.
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Restaurant Manager
Do you keep up to date with luxury hospitality?
Are you passionate in providing the best customer service and people management?
Are you passionate about the hospitality industry?
If YES, we may have the role for you
Luxury department store, Harvey Nichols, is searching for a new Restaurant Manager to join its Fourth Floor Brasserie in Edinburgh. Our culture is based on inclusivi…
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Restaurant Manager employer: Harvey Nichols
Contact Detail:
Harvey Nichols Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who work at luxury venues. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your passion! When you get that interview, make sure to share your love for customer service and people management. Use real-life examples from your experience to demonstrate how you’ve excelled in these areas.
✨Tip Number 3
Research the company culture! Before your interview, dive into Harvey Nichols’ values and mission. This will help you tailor your answers and show that you’re a perfect fit for their inclusive environment.
✨Tip Number 4
Apply through our website! We’ve got all the latest job openings listed there, so don’t miss out. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Restaurant Manager
Some tips for your application 🫡
Show Your Passion: Make sure to express your passion for the hospitality industry in your application. We want to see that you’re not just looking for a job, but that you genuinely care about providing top-notch customer service and creating memorable experiences.
Tailor Your CV: When applying, tailor your CV to highlight your relevant experience in luxury hospitality and people management. We love seeing how your background aligns with our values and the specific requirements of the Restaurant Manager role.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you’re the perfect fit for our Fourth Floor Brasserie. Share specific examples of your achievements in previous roles and how they relate to what we’re looking for.
Apply Through Our Website: We encourage you to apply through our website for a seamless application process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Harvey Nichols
✨Know Your Hospitality Trends
Stay updated on the latest trends in luxury hospitality. Research what makes a restaurant stand out in this sector, especially at places like Harvey Nichols. This knowledge will show your passion and commitment to providing top-notch service.
✨Showcase Your People Skills
As a Restaurant Manager, people management is key. Prepare examples of how you've successfully led teams or resolved conflicts in the past. Highlight your ability to create an inclusive environment that fosters teamwork and exceptional customer service.
✨Demonstrate Customer Service Excellence
Be ready to discuss your approach to delivering outstanding customer service. Think of specific instances where you went above and beyond for guests. This will illustrate your dedication to creating memorable dining experiences.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture and expectations. This not only shows your interest in the role but also helps you gauge if it's the right fit for you. Asking about their approach to inclusivity can be particularly impactful.