Harvey Nichols at the OXO Tower in London is seeking a talented Sous Chef to join the brasserie kitchen team. You will support the Head Chef in delivering outstanding food, maintaining high standards and driving the kitchen forward.
In a fast-paced, quality-led environment you will lead by example, train junior staff, and ensure service runs smoothly. The role offers the opportunity to contribute ideas and develop your skills in a renowned London dining destination.
#J-18808-LjbffrLead Sous Chef: Elevate a High-Tempo Brasserie Kitchen employer: Harvey Nichols
Harvey Nichols offers an exceptional work environment at the iconic OXO Tower Restaurant, where creativity and culinary excellence thrive. As a Senior Chef de Partie, you will not only hone your skills in a prestigious setting but also benefit from a supportive culture that encourages mentorship and professional growth. With stunning views of London and a commitment to seasonal, modern British cuisine, this role promises a rewarding experience for passionate chefs looking to make their mark.