Chef de Partie

Chef de Partie

Camden Town Full-Time No home office possible
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At a Glance

  • Tasks: Prepare delicious food and create memorable dining experiences for our customers.
  • Company: Join OXO, a vibrant restaurant group in a stunning London location.
  • Benefits: Enjoy discounts, paid overtime, and career development opportunities.
  • Why this job: Be part of a diverse team and celebrate culinary creativity every day.
  • Qualifications: Passion for food, great communication skills, and previous kitchen experience.
  • Other info: Flexible hours with exciting growth potential in a dynamic environment.

Overview

As a Chef de Partie, you will be helping prepare food for our customers and make their eating experience with us a memorable 5

Responsibilities

  • Work alongside our great Head Chef and Sous Chefs preparing great food for our customers
  • Know everything about your recipes to make them look amazing
  • Make sure everything is squeaky clean in your area by maintaining a high standard of hygiene, health and safety
  • Be super-efficient and make sure your mise en place is ready at the right time to make sure you have a great service and our customers get great food quickly
  • Work closely with your team and celebrate fabulousness wherever you see it
  • Flexibility is a must; hospitality service can\\\’t wait during weekends and evenings!
  • Have you done something like this before?
  • Do you have a great knowledge and passion for all things food?
  • Are you great at talking to people?

About OXO

With three amazing venues situated on the eighth floor of one of the most iconic landmarks in London, OXO is searching for a new Chef de Partie to join its thriving restaurants on the Southbank. Our culture is based on inclusivity; we embrace diversity. Whoever you are, OXO has a place for you.

Hours

As the new Chef de Partie, you will work 40 hours a week.

Benefits and Rewards

Being part of Harvey Nichols, we champion career development and are passionate about our people. We will do all we can to support your journey and career path with us. Alongside this you will have access to a world of amazing benefits such as:

  • Up to 40% off fashion
  • Up to 40% off hospitality, foodmarket and hampers
  • 30% off beauty and perfumery, wine and spirits
  • Clothing allowance
  • Competitive service charge (TRONC)
  • Paid overtime

You will also have access to charity days, a season ticket/bike loan; learning and development opportunities; to our Employee Assistance Program – Retail Trust and recognition schemes and the opportunity to join one of our Employee groups – Wellbeing, Diversity & Inclusion and Sustainability. These are just some of the reasons people join and stay!

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Chef de Partie employer: Harvey Nichols

At OXO, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates diversity and inclusivity. As a Chef de Partie in one of London's most iconic venues, you'll enjoy competitive benefits, including generous discounts, career development opportunities, and a supportive environment that values your growth and wellbeing. Join us to create memorable dining experiences while thriving in a dynamic team atmosphere on the Southbank.
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Contact Detail:

Harvey Nichols Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider knowledge about the culture at OXO and shows your genuine interest in joining their fabulous team.

✨Tip Number 2

Show off your passion for food! During your interview, share stories about your culinary experiences and what drives your love for cooking. This will help you stand out as someone who truly cares about creating memorable dining experiences.

✨Tip Number 3

Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demonstration. This not only showcases your abilities but also gives you a taste of the fast-paced environment at OXO.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re proactive and serious about wanting to be part of the OXO family.

We think you need these skills to ace Chef de Partie

Food Preparation
Recipe Knowledge
Hygiene Standards
Health and Safety Compliance
Mise en Place
Team Collaboration
Flexibility
Customer Service Skills
Passion for Food
Communication Skills

Some tips for your application 🫑

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or stories that highlight your culinary journey and why you’re excited about the Chef de Partie role at OXO.

Be Specific About Your Skills: Make sure to mention any relevant skills or experiences that align with the responsibilities listed in the job description. Whether it's your knowledge of recipes or your ability to maintain hygiene standards, we want to see how you can contribute to our team!

Keep It Clean and Professional: Just like in the kitchen, cleanliness matters! Ensure your application is well-organised and free from typos. A polished application reflects your attention to detail, which is crucial in a fast-paced environment like ours.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates regarding your application status. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Harvey Nichols

✨Know Your Recipes Inside Out

Before the interview, make sure you’re familiar with the recipes and dishes that OXO is known for. Being able to discuss your favourite dishes and how you would prepare them will show your passion and knowledge about food, which is crucial for a Chef de Partie.

✨Showcase Your Team Spirit

Since teamwork is key in a kitchen, be prepared to share examples of how you've worked closely with others in previous roles. Highlight any experiences where you celebrated successes with your team or helped resolve conflicts, as this will demonstrate your collaborative nature.

✨Emphasise Hygiene and Safety Standards

Make sure to brush up on hygiene and health safety regulations before your interview. Be ready to discuss how you maintain cleanliness in your work area and why it’s important in a busy kitchen environment. This shows that you take your responsibilities seriously.

✨Be Ready for a Fast-Paced Environment

Prepare to talk about your experience in high-pressure situations, especially during peak service times. Share specific examples of how you manage your mise en place and ensure everything is ready for service, as this will highlight your efficiency and ability to thrive under pressure.

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