As a Sous Chef at Harvester - Swindon, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Join Harvester, part of Mitchells & Butlers, and enjoy a pension, 28 days holiday, high‑street discounts and opportunities to grow with paid qualifications.
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Sous Chef | Lead Kitchen, Flexible Shifts & Perks in Swindon employer: Harvester
At Harvester, we pride ourselves on being a fantastic employer that values fun, teamwork, and personal growth. With a vibrant work culture that encourages creativity and joy, especially during the festive season, our staff enjoy generous discounts across all our dining brands and the opportunity to create unforgettable experiences for families. Join us at Summerhill House, where every day is filled with laughter, camaraderie, and the chance to make lasting memories.
