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- Tasks: Lead and inspire the kitchen team to create delicious meals and maintain high standards.
- Company: Join Harvester, a beloved dining destination known for its fresh rotisserie chicken.
- Benefits: Enjoy flexible shifts, 33% discounts, and opportunities for career growth.
- Why this job: Be part of a fun team that values your contributions and offers real progression.
- Qualifications: Passion for food and experience in a kitchen environment.
- Other info: No CV needed to apply; just a quick mobile-friendly form!
The predicted salary is between 1200 - 1400 £ per month.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Kitchen Team Leader at Harvester - Bassetts Pole, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension, 28 days paid holiday, high-street shopping discounts, and we even give you free shares!
- There’s also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Kitchen Team Leader in Sutton Coldfield employer: Harvester
Contact Detail:
Harvester Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader in Sutton Coldfield
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Harvester and their values. This will help you connect with the team and show that you're genuinely interested in being part of their kitchen family.
✨Tip Number 2
Practice makes perfect! Think about common interview questions for a Kitchen Team Leader role and rehearse your answers. We want you to feel confident when discussing your passion for food and leadership skills.
✨Tip Number 3
Show off your culinary skills! If you get the chance, bring up any relevant experience or even share a quick story about a time you led a successful kitchen project. This will highlight your expertise and enthusiasm for the role.
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and takes just a couple of minutes. Plus, it shows us that you’re keen to join the Harvester team right from the start!
We think you need these skills to ace Kitchen Team Leader in Sutton Coldfield
Some tips for your application 🫡
Keep It Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you passionate about food and leading a team.
Show Your Passion: We love seeing enthusiasm! Make sure to highlight your love for cooking and how you enjoy training others. This will help us see why you’d be a great fit for the Kitchen Team Leader role.
Be Honest: Don’t worry about having a perfect background. Just be honest about your experiences and skills. We value authenticity and want to know the real you!
Apply Through Our Website: Remember, applying through our website is the best way to go! It’s super straightforward and ensures your application gets to us quickly. We can’t wait to hear from you!
How to prepare for a job interview at Harvester
✨Know the Menu Inside Out
As a Kitchen Team Leader, you'll need to be the master of the menu. Familiarise yourself with Harvester's offerings, especially their famous rotisserie chicken and sizzling grills. Being able to discuss your favourite dishes and how you would enhance the menu will show your passion for the role.
✨Showcase Your Leadership Skills
You'll be training and inspiring your team, so come prepared with examples of how you've successfully led a kitchen or team in the past. Think about specific challenges you've faced and how you motivated your team to overcome them. This will demonstrate your capability to support the Head Chef effectively.
✨Emphasise Your Passion for Food Safety
Health and hygiene regulations are crucial in any kitchen. Be ready to discuss your experience with food safety practices and how you ensure compliance within your team. Showing that you take these regulations seriously will highlight your commitment to maintaining high standards.
✨Be Ready to Discuss Growth Opportunities
Harvester offers great opportunities for progression, so express your enthusiasm for personal development. Talk about any relevant qualifications you have or are interested in pursuing. This shows that you're not just looking for a job, but a career where you can grow and contribute to the team.
