At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and growth opportunities.
- Other info: Enjoy social events, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that guests love.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 24000 - 30000 £ per year.
As a Chef at Harvester - Alma Park, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Senior Commis Chef — Flexible Shifts, Growth & Perks employer: Harvester
At Harvester - Alma Park, we pride ourselves on being an excellent employer by offering flexible shifts that cater to your lifestyle, alongside a vibrant work culture where teamwork and creativity thrive. With opportunities for personal growth through paid qualifications and a clear path for progression, you can take your culinary career to new heights while enjoying fantastic perks like generous discounts and team socials. Join us in creating memorable dining experiences and be part of a company that truly values its employees.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Commis Chef — Flexible Shifts, Growth & Perks
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and serving is key. It shows your passion and helps you stand out during interviews.
✨Tip Number 2
Don’t underestimate the power of networking! Chat with current employees or connect with them on social media. They can give you insider tips and maybe even put in a good word for you.
✨Tip Number 3
Be ready to showcase your skills! If you get an interview, they might ask you to demonstrate your cooking abilities. Practice your techniques and be prepared to impress!
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit for the team!
We think you need these skills to ace Senior Commis Chef — Flexible Shifts, Growth & Perks
Some tips for your application 🫡
Keep It Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:We want to see your enthusiasm for cooking and being part of a team. Use the application to express why you love being a chef and what excites you about working with us at Harvester.
Be Yourself:Don’t stress about being formal or using fancy language. We’re looking for genuine people who will fit into our friendly team, so just be yourself in your responses!
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Harvester
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with Harvester's menu. Understand the key dishes, especially the rotisserie chicken and sizzling grills. This will show your passion for the role and help you answer questions about food preparation confidently.
✨Show Your Team Spirit
As a Senior Commis Chef, teamwork is essential. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a great dining experience, as this aligns perfectly with what they value at Harvester.
✨Emphasise Your Commitment to Cleanliness
Cleanliness and safety are top priorities in any kitchen. Prepare to discuss your approach to maintaining high standards in these areas. You might want to mention specific practices you follow to ensure a safe and clean working environment.
✨Be Ready to Discuss Growth Opportunities
Harvester offers plenty of opportunities for progression and qualifications. Think about your career goals and how this position fits into them. Be prepared to express your enthusiasm for growth and learning within the company, which will demonstrate your long-term commitment.
