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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Be part of a team that creates memorable dining experiences.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Old Castle - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Salisbury employer: Harvester
Contact Detail:
Harvester Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Salisbury
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients, so you can chat confidently about what you love cooking. This shows your passion and helps us see you as a great fit for our team!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. Show us your personality and how you work in a team – we want to see the real you!
✨Tip Number 3
Be prepared to showcase your skills during the interview. If possible, bring along some examples of your cooking or even suggest a dish you’d love to prepare for our guests. We’re all about food that makes people happy!
✨Tip Number 4
Follow up after your application! A quick message thanking us for the opportunity can go a long way. It shows enthusiasm and keeps you fresh in our minds as we look for the perfect chef to join our family.
We think you need these skills to ace Chef in Salisbury
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: As a Chef, we want to see your love for food and cooking. Use the application to express why you’re excited about joining our team and what makes you a great fit for the role.
Be Yourself: We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for team players who can bring their unique flair to our kitchen!
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets you one step closer to joining us at Harvester!
How to prepare for a job interview at Harvester
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the Old Castle - Harvester menu. Understand the key dishes, especially the famous rotisserie chicken and sizzling grills. This will show your passion for the role and help you answer any questions about food preparation and presentation.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight your ability to communicate well and support your colleagues, as this is something that the company values highly.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention specific practices you follow or any relevant training you've had, as this will demonstrate your professionalism and dedication to food safety.
✨Ask About Growth Opportunities
Since the job offers opportunities for progression, don’t hesitate to ask about career development during your interview. This shows that you're ambitious and interested in growing with the company, which can leave a positive impression on your interviewers.
