Harvester at the Old Mill is seeking a Part Time Sous Chef who is passionate about great food, training teams and delivering smiles to guests. You will lead a kitchen section and step in for the Head Chef as needed, supporting the team to produce high-quality dishes.
Join Harvester, known for fresh rotisserie chicken, grills, and unlimited salad, with opportunities to grow. The role focuses on team training, stock control, food ordering, and ensuring strict health and hygiene standards are met,
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Flexible-Schedule Sous Chef — Lead Kitchen & Grow in Pencoed employer: Harvester
At Harvester, we pride ourselves on being a fantastic employer that values fun, teamwork, and personal growth. With a vibrant work culture that encourages creativity and joy, especially during the festive season, our staff enjoy generous discounts across all our dining brands and the opportunity to create unforgettable experiences for families. Join us at Summerhill House, where every day is filled with laughter, camaraderie, and the chance to make lasting memories.
