Harvester is hiring a Sous Chef for the Eastlake site. You will lead a section, coach your team, and step in for the Head Chef in their absence. The role emphasizes training, managing orders and stock, and maintaining brand standards while ensuring compliance with health and hygiene rules.
We welcome applicants without a CV. The company highlights flexible shifts, strong staff discounts, and opportunities for progression and development within Mitchells & Butlers family of brands.
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Sous Chef & Kitchen Team Lead — Flexible Shifts + Growth in Milton Keynes employer: Harvester
At Harvester, we pride ourselves on being a fantastic employer that values fun, teamwork, and personal growth. With a vibrant work culture that encourages creativity and joy, especially during the festive season, our staff enjoy generous discounts across all our dining brands and the opportunity to create unforgettable experiences for families. Join us at Summerhill House, where every day is filled with laughter, camaraderie, and the chance to make lasting memories.
